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Ascension

Specialty coffee roaster and cafe chain

Paramedic

Nursing & Frontline Patient CareConfirmed live in the last 24 hours
Full-timeAppleton, WI, USANo salary listed

About the Job

Requirements

  • Obtain Advanced Life Support certification within 180 days of hire or job transfer; American Heart Association or American Red Cross certification is accepted.
  • Obtain Basic Life Support Provider certification within 30 days of hire or job transfer; American Heart Association or American Red Cross certification is accepted.
  • Hold a Wisconsin Department of Motor Vehicles driver's license credential before hire or job transfer.
  • Hold a Wisconsin Department of Health Services Paramedic credential before hire or job transfer.
  • Meet the education/experience requirement through a high school diploma equivalency and two years of cumulative experience, an associate's or technical degree, or four years of applicable cumulative job-specific experience.

Responsibilities

  • Deliver rapid advanced life-support care and clinical evaluations to critically ill or injured patients during emergency situations.
  • Stabilize patients through timely medical interventions in collaboration with attending physicians, registered nurses, and emergency transport teams.
  • Execute transport team protocols while monitoring, recording, and communicating vital patient status updates.
  • Educate patients and families about acute health conditions and emergency therapeutic procedures using population-specific information.
  • Maintain emergency equipment and transport vehicles in operational readiness to ensure safety for patients, the public, and care teams.

Desired Qualifications

  • Hold Pediatric Advanced Life Support certification from the American Heart Association or American Red Cross.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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