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ASM Global

Operates and manages venues worldwide

Cook

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Part-timeLaredo, TX, USANo salary listed

About the Job

Requirements

  • One-year certificate from culinary school or comparable experience.
  • A high school diploma or GED is preferred.
  • Ability to read and interpret recipes and prep lists.
  • Ability to read and interpret safety rules, operating and maintenance instructions, and procedure manuals.
  • Basic knife skills.
  • Must comply with health codes.
  • Must be able to work flexible hours, including irregular hours.
  • Must be at least 18 years old to apply.
  • Must be able to perform the essential duties satisfactorily; reasonable accommodations may be made for individuals with disabilities.

Responsibilities

  • Prepare hot and cold food to order according to standardized recipes.
  • Provide high-quality service to guests and co-workers.
  • Follow proper food handling techniques and coordinate use of time, materials, and equipment to avoid waste and unnecessary expense.
  • Assist with opening and closing inventory counts.
  • Set up the station before opening based on historical par levels to ensure adequate supply during service.
  • Store and properly handle raw and cooked foods and non-food supplies.
  • Follow temperature danger zone guidelines to ensure food safety.
  • Maintain a sanitizer bucket at proper dilution.
  • Ensure products are properly wrapped, labeled, and dated.
  • Practice first in, first out (FIFO) rotation for all products.
  • Operate knives, grills, flat tops, fryers, and other equipment according to use and safety instructions.
  • Cook the exact number of items ordered by each customer while working on several orders simultaneously.
  • Distribute food to concession cashiers or attendants for service to customers.
  • Request inventory refills promptly to ensure adequate supply for guest requests.
  • Keep the work area clean, organized, and sanitary.
  • Clean and organize the workstation at the end of the shift to maintain safety guidelines and prepare the stand for the next shift.
  • Perform other duties as assigned.

Desired Qualifications

  • A high school diploma or GED.

About the Company

ASM Global

Operates and manages venues worldwide

ASM Global runs a global network of venues such as stadiums, convention centers, and theaters and provides end-to-end venue management services for owners. Its work covers daily operations, staffing, event booking, and marketing, supported by a fully integrated marketing platform that aims to boost revenue and improve attendee experiences. The company earns fees from managing venues and may share in profits from hosted events. Its client base includes municipalities, universities, and private venue owners, and its portfolio handles more than 20,000 events each year. What sets ASM Global apart is its large, worldwide footprint and the combination of two major industry players, creating a broad network and scalable operations, plus a centralized marketing platform that helps owners maximize event revenue. The company’s goal is to help venue owners operate successful, high-attendance events while growing revenue and expanding its global presence.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
2019

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