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IV Nutrition

IV hydration clinic franchise network

Assistant Clinic Director - Medical

Nursing & Frontline Patient CareConfirmed live in the last 24 hours
Full-timeCentennial, CO, USANo salary listedIn-person

About the Job

Requirements

  • Maintain a current, active Colorado Registered Nurse license and NREMT-P and NREMT-IV certifications in good standing.
  • Have at least one year of vascular-access or infusion experience.
  • Have at least one year of leadership or management experience.
  • Have knowledge of electronic medical records, Microsoft Office or an equivalent, anatomy, medical terminology, and medical-practice functions.
  • Complete required clinical, client-service, leadership, privacy, safety, and compliance training.
  • Demonstrate strong written and verbal communication skills and the ability to protect client confidentiality.
  • Demonstrate clinical judgment, vascular access and infusion care, client-centered communication, active listening, relationship building, client education, applied leadership, team training, accountability, documentation, problem-solving, conflict resolution, independent judgment, time management, organization, adaptability, resilience, perseverance, self-management, and the ability to manage multiple priorities.
  • Speak effectively, communicate clearly, and hear ordinary conversation.
  • Type and use a computer mouse throughout the workday.
  • Meet the specified vision requirements, including close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus, with 20/20 vision with or without corrective lenses.
  • Occasionally lift or move up to 50 pounds unassisted and up to 100 pounds with assistance.
  • Stand, sit, bend, kneel, squat, and walk for extended periods.
  • Work with a variety of variables under limited standardization, establish credibility, make timely decisions, and escalate when appropriate.
  • Perform basic arithmetic using whole numbers and common fractions.
  • Read, analyze, and interpret medical documents, policies, protocols, performance information, and client records.
  • Communicate clearly, remain composed, prioritize competing needs, and exercise sound professional judgment.

Responsibilities

  • Deliver safe, compliant, high-quality clinical care within the registered nurse scope of practice.
  • Create a caring, relationship-based client experience that supports clients in reaching their wellness goals.
  • Support active-client management, retention, rebooking, and other clinic performance outcomes.
  • Coach and hold team members accountable to IV Nutrition clinical, client-care, and cultural standards.
  • Support reliable day-to-day clinic operations, documentation, communication, and issue resolution.
  • Administer and monitor client treatments and well-being, including starting IVs, running fluids, and supporting clients through services from beginning to end.
  • Assess clients within the scope of practice, recognize changes in condition, treatment reactions, contraindications, or safety concerns, and respond or escalate according to policy and medical direction.
  • Document client interactions, assessments, therapy services, education, and treatment responses or reactions accurately and promptly in the electronic medical record.
  • Follow IV Nutrition protocols, medication and infusion protocols, infection-prevention practices, emergency procedures, professional standards, applicable regulations, and accreditation requirements.
  • Complete and maintain required education and competency validation for nutrition, infusion therapies, clinical protocols, and assigned services.
  • Listen to and understand each client’s needs, concerns, goals, and reasons for seeking care.
  • Help clients understand how IV Nutrition services may support their individual health and wellness goals while respecting client choice and clinical scope.
  • Build trusting relationships through clear communication, thoughtful questions, and consistent follow-through.
  • Provide clear, understandable education so clients can make informed decisions about appropriate services, wellness plans, and ongoing care.
  • Ensure clients know what comes next in their wellness journey and feel supported between visits through appropriate follow-up and continued connection.
  • Review schedules and client needs proactively so the team is prepared to deliver a personalized, efficient experience.
  • Support appointment confirmation, rebooking, cancellation and no-show recovery, return-to-active outreach, guest referrals, and other approved active-client initiatives.
  • Monitor assigned client-experience and clinic key performance indicators, identify trends, communicate barriers, and help implement focused improvement plans with the Clinic Director and Owner.
  • Use performance information to coach behaviors that strengthen consultation completion, client continuity, retention, and client lifespan.
  • Protect client trust, confidentiality, and data while completing outreach, documentation, reporting, and follow-up.
  • Support the Clinic Director in managing day-to-day staff performance, accountability, scheduling needs, and clinic priorities within assigned authority.
  • Facilitate or support daily huddles, skills practice, observation, feedback, and follow-up training in clinical care and relationship-based client service.
  • Coach team members to care for the whole client, communicate clearly, build meaningful relationships, and follow through on client needs.
  • Document performance or conduct concerns as directed, report non-compliance or safety issues promptly, and assist the Clinic Director with corrective action and conflict resolution.
  • Motivate the team, reinforce IV Nutrition culture, and help create an environment of learning, accountability, collaboration, and continuous improvement.
  • Support efficient clinic flow, appropriate staffing coverage, room readiness, supplies, and operational follow-through within assigned responsibilities.
  • Maintain accurate communication with the Clinic Director and Owner regarding client concerns, staffing issues, safety risks, service recovery, and operational needs.
  • Protect client confidentiality and comply with IV Nutrition policies, professional standards, documentation requirements, and applicable laws and regulations.
  • Work generally eight- to ten-hour shifts Monday through Friday, with occasional weekend work as required by clinic operations, staffing, training, and client needs.

About the Company

IV Nutrition

IV hydration clinic franchise network

IV Nutrition operates as a franchise network of IV hydration and wellness clinics. Licensed clinicians at local clinics administer services under medical and regulatory requirements, while franchise and central teams support site operations. In practice, the model connects patient scheduling and clinic delivery with training, supplies, marketing, and franchise development. The profile distinguishes the IV Nutrition brand from independently owned franchise employers. Work can include nursing, medical oversight, clinic management, customer service, sales, and business support.

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