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Boston Pizza

Canada’s restaurant chain with dine-in delivery

Assistant General Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeLaval, QC, CanadaNo salary listedIn-person

About the Job

Requirements

  • Demonstrate strong organizational and time-management skills.
  • Build rapport with team members and treat staff consistently.
  • Apply service fundamentals and Boston Pizza standards, and ensure food safety.
  • Communicate effectively, share goals, explain challenges, and continuously train team members to support their development.
  • Maintain a positive attitude and work in a fast-paced environment.
  • Seek professional development and continually improve knowledge and skills.
  • Work collaboratively with the public and aim to exceed guests’ expectations.

Responsibilities

  • Supervise the restaurant’s day-to-day operations.
  • Oversee training and development, staff hiring, scheduling, and the performance of dining-room team members.
  • Help ensure guests and staff have an outstanding experience.
  • Provide an exceptional example of leadership and help maintain a fun, safe, and vibrant work environment.
  • Lead by example and collaborate with team members on training.
  • Achieve goals through effective organization and time management.
  • Build rapport with the team and act consistently with all staff.
  • Apply service fundamentals and Boston Pizza standards and oversee food safety.
  • Communicate goals and challenges and continually train team members to help them progress.

About the Company

Boston Pizza

Canada’s restaurant chain with dine-in delivery

Boston Pizza operates a network of casual-dining restaurants across Canada, offering pizza, pasta, and other menu items for dine-in, take-out, and delivery. Its product is delivered through a franchise model where hundreds of local owners operate more dining rooms, sports bars, and patios, supported by a collaborative team culture. The company differentiates itself by maintaining the largest number of locations under a single Canadian brand, a strong franchise system, and a people-focused culture, backed by recognition as a Best Managed Company and a Great Place to Work. Its goal is to serve communities coast-to-coast with a reliable, people-centered dining experience while enabling franchisees to grow within a scalable, well-supported brand.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Richmond, Canada
Founded
1964

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