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Global Partners

Operates liquid energy terminals and fueling stations

General Manager

Retail Store ManagementConfirmed live in the last 24 hours
Full-timeMilford, CT, USA$45k - $82kIn-person

About the Job

Requirements

  • Minimum 5 years of progressive retail, restaurant, or hospitality management experience; multi-department or full-store leadership is preferred.
  • A ServSafe or other approved Food Safety Certification is required within 90 days of employment or promotion.
  • Demonstrated success in team leadership, operations management, and financial performance.
  • Strong business acumen and the ability to interpret data and make strategic decisions.
  • Strong understanding of food safety, merchandising, and guest service standards.
  • Proficiency with point-of-sale systems, reporting tools, and standard office software.
  • Flexible availability, including nights, weekends, and holidays as needed.
  • Ability to lift up to 50 pounds using proper lifting techniques; frequent standing, walking, bending, and reaching; ability to traverse all store areas; occasional desk and computer tasks; prolonged standing and occasional lifting of products; frequent exposure to cold, heat, wet surfaces, and food allergens.
  • Attention to detail and accuracy in a fast-paced retail environment.

Responsibilities

  • Lead by example to uphold Global's mission and Four Pillars.
  • Inspire, develop, and empower management and associate teams to deliver exceptional Guest service and operational performance.
  • Build a culture rooted in collaboration, accountability, and hospitality.
  • Recruit, train, and retain high-performing team members who embody the brand's values.
  • Provide clear communication, direction, and feedback through regular coaching and team meetings.
  • Foster a safe, positive, and inclusive workplace where every team member feels valued.
  • Ensure every Guest receives an outstanding experience characterized by warmth, attentiveness, and genuine connection.
  • Lead the team to consistently deliver best-in-class service and maintain impeccable store presentation.
  • Resolve Guest concerns promptly, using feedback as an opportunity for growth and improvement.
  • Represent Global within the community by building relationships, supporting local initiatives, and promoting its commitment to Local and Community.
  • Oversee all store operations, ensuring adherence to company policies, brand standards, and safety requirements.
  • Drive financial performance by managing labor, inventory, and operating costs effectively.
  • Analyze sales reports, expense summaries, and performance metrics to identify opportunities for improvement.
  • Develop and execute action plans to achieve revenue, margin, and profitability goals.
  • Ensure compliance with company systems, procedures, and audit standards.
  • Maintain operational excellence through proactive planning and problem-solving.
  • Oversee food service, including preparation, presentation, and freshness of menu and grab-and-go offerings.
  • Ensure adherence to food safety, sanitation, and allergen control procedures.
  • Collaborate with culinary and merchandising teams to drive innovation, optimize product mix, and maintain visual appeal.
  • Monitor product quality and freshness to meet or exceed Guest expectations.
  • Maintain food safety standards and obtain ServSafe training and certification at the time of or within 90 days of site assignment.
  • Ensure a safe and secure environment for Guests, associates, and vendors.
  • Enforce compliance with health, sanitation, OSHA, and environmental guidelines.
  • Conduct regular safety and maintenance inspections and coordinate timely repairs.
  • Lead safety training, emergency preparedness, and compliance initiatives across the store.
  • Use food service equipment and point-of-sale systems.

Desired Qualifications

  • Multi-department or full-store leadership experience is preferred.

About the Company

Global Partners

Operates liquid energy terminals and fueling stations

Global Partners is a master limited partnership that owns, supplies, and operates liquid energy terminals and fueling locations. It manages a network of about 1,700 gasoline stations mainly in the Northeast United States and handles the importation, storage, and sale of petroleum products across North America, serving wholesale and retail customers. Its business model centers on sourcing crude oil, gasoline, and distillates, storing them at terminals, and distributing them through its network of fueling locations, with revenue generated from selling these products. The company differentiates itself through its long history (over 90 years), its role as an independent owner/supplier/operator of terminals and stations, and its focused, regional footprint that spans the supply chain from import to point of sale. Its goal is to reliably supply petroleum products to its broad customer base by expanding and efficiently managing its network and logistics.

Company size
501-1,000
Company stage
IPO
Headquarters
Waltham, MA
Founded
1933

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