C

CF Montréal

Food & Beverage Concessions Supervisor - Food & Beverage Concessions, Match Day

Full-Time
No salary listed
Entry
Montreal, QC, Canada
In Person
Food Service & HospitalityFood & Beverage Operations Management

About the job

Requirements
  • High school diploma or currently working toward obtaining one.
  • Previous customer service experience in a similar environment such as sports and entertainment venues, hospitality, or food service.
  • Ability to work effectively under pressure in a fast-paced and dynamic environment while maintaining a high level of customer service.
  • Strong communication skills and the ability to interact comfortably with customers, employees, and security personnel.
  • Availability to work evenings and weekends according to match and event schedules.
  • Fluency in both French and English.
  • Autonomy, leadership, and sound judgment.
  • Comfort working in a digitally evolving environment and effective use of technology tools, including artificial intelligence tools.
Responsibilities
  • Supervise food and beverage concession operations during matches and events.
  • Oversee the opening, operation, and closing of various concession stands.
  • Coordinate the work of employees assigned to food and beverage concessions.
  • Ensure compliance with customer service standards.
  • Respond promptly to operational issues and customer requests.
  • Ensure compliance with hygiene, sanitation, and food safety standards.
  • Monitor inventory levels at concession stands and report restocking needs.
  • Conduct regular inspections of concession areas to ensure operational efficiency.
  • Collaborate with concession, operations, and maintenance teams to deliver an optimal customer experience.
  • Actively contribute to the continuous improvement of resources, processes, and work methods.
  • Comply with organizational policies, procedures, and standards.
  • Perform other related duties as assigned.
Desired Qualifications
  • Knowledge of additional languages.
  • Customer service experience in sports and entertainment venues, hospitality, or food service.

About the company

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