D

Davidson Hospitality Group

Hospitality management focused on value creation

Restaurant General Manager

Food & Beverage Operations ManagementUpdated on Nov 11
Full-timeOmaha, NE, USAIn-person

About the Job

Requirements

  • Previous restaurant or hospitality management experience in an upscale or fine dining environment.
  • A strong understanding of restaurant and bar operations, including service standards, beverage programs, and financial performance.
  • Experience leading, developing, and motivating teams while maintaining high expectations and accountability.
  • A business-minded approach with the ability to manage budgets, labor, inventory, cost controls, and profitability.
  • Knowledge of food safety, sanitation, and responsible alcohol service requirements.

Responsibilities

  • Oversee the daily operations and business performance of The Committee Chophouse and The Cottonwood Room.
  • Set the standard for service, develop talent, and ensure every detail reflects the guest experience.
  • Build strong teams and create memorable guest experiences while driving successful restaurant and lounge operations.
  • Balance strategic planning with a hands-on leadership approach.

Desired Qualifications

  • A genuine passion for food, beverage, and creating experiences that keep guests coming back.
  • Strong communication, organization, problem-solving, and decision-making skills.

About the Company

Davidson Hospitality Group

Hospitality management focused on value creation

Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Atlanta, GA
Founded
2005

Recently Posted Jobs

Explore more opportunities at Davidson Hospitality Group

See more jobs