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San Diego Mission Bay Resort

Waterfront resort offering luxury hospitality services

Resort Experience Supervisor

Food Service & HospitalityConfirmed live in the last 24 hours
Part-timeSan Diego, CA, USA$27.58 /hrIn-person

About the Job

Requirements

  • At least 2 years in a supervisory or leadership role within hospitality, recreation, or guest services.
  • Strong understanding of luxury service standards and guest engagement techniques.
  • Ability to learn new computer programs.
  • Ability to multitask and complete projects in a timely manner.
  • Organization and attention to detail.
  • Reliability and a desire to take care of others.
  • Ability to lead a team with enthusiasm and accountability.
  • Flexible schedule, including weekends and holidays.
  • Willingness to work outdoors and stand for extended periods, including shifts longer than 8 hours.

Responsibilities

  • Supervise and support the resort experience team.
  • Coordinate and monitor daily guest experiences, including daily events, member events, and recreational activities.
  • Handle guest inquiries, feedback, and complaints professionally and promptly.
  • Work with departments such as housekeeping, food and beverage, and spa to ensure seamless service delivery.
  • Maintain and exceed guest satisfaction goals through proactive engagement and personalized service.
  • Assist in developing new activities and experiences to enhance the resort’s offerings.
  • Train, mentor, and evaluate team members to uphold high service standards.

About the Company

San Diego Mission Bay Resort

Waterfront resort offering luxury hospitality services

Mission Bay Resort is a waterfront hotel and leisure destination in San Diego that serves both vacationers and business travelers. It provides accommodations, three dining venues serving fresh California cuisine, a resort-style pool with a wading area, and a poolside bar for snacks and drinks, plus a fitness center and activities like pickleball and yoga. The resort earns revenue from room bookings, dining services, and special offers such as the springtime package that includes resort credits and complimentary upgrades. Its appeal comes from a Southern California coastal experience, proximity to local attractions, and a focus on providing a safe, enjoyable environment for guests. Compared with competitors, it combines a waterfront setting with a range of on-site dining, recreation, and wellness options aimed at both leisure and business guests, rather than focusing on a single niche.

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