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Ascend Hospitality Group

Independent restaurant management of diverse concepts

Host

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Full-timeWest Jordan, UT, USAIn-person

About the Job

Requirements

  • Prior related experience is preferred, but is not required.
  • Reliable transportation to and from work.
  • Ability to communicate effectively in English with guests and employees at all levels, verbally and in writing, in a professional manner.
  • Ability to manipulate the MICROS POS system and accurately input orders and post transactions.
  • Ability to read and interpret safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to provide direction in a fast-paced environment, manage time effectively, and work well in a team environment.
  • Customer relations, sales, and communication skills.
  • Must possess a valid Washington State Department of Health Food Handler permit throughout employment.
  • Physical ability to stand, walk, and use hands regularly; lift or move up to 25 pounds regularly, up to 35 pounds frequently, and up to 50 pounds occasionally.

Responsibilities

  • Open the door for guests.
  • Keep lines from forming at the door.
  • Answer incoming reservation calls.
  • Maintain a clean and organized front desk area, lobby, and dining room.
  • Complete reservations in the computerized reservation system.
  • Keep abreast of all food and beverage venues and menus.
  • Complete assigned opening, ongoing, and closing side work.
  • Greet guests in a warm and friendly manner.
  • Answer the telephone and facilitate guest requests.
  • Notify the manager of all guest complaints.
  • Use the table management system to manage incoming reservations and the venue floor.
  • Conduct restroom checks.
  • Know the menu as well as servers do.
  • Assist with daily administrative work as directed by the manager.
  • Perform other duties as assigned.

Desired Qualifications

  • Prior related experience.

About the Company

Ascend Hospitality Group

Independent restaurant management of diverse concepts

Ascend Hospitality Group is an independent restaurant management company based in Bellevue, Washington, that runs a portfolio of restaurant brands across Washington, Oregon, Utah, and Arizona. It owns and operates multiple concepts—from fine dining to casual—providing management services that cover operations, brand development, and people management, with a philanthropic arm called AHG Cares. It differentiates itself through female- and Black-led leadership, a diverse brand lineup, and a focus on community impact rather than licensing a single brand. The goal is to grow a diverse collection of successful restaurant brands, deliver high-quality dining experiences, deepen community engagement, and expand its western U.S. footprint.

Company size
11-50
Company stage
Not listed
Total funding
Not listed
Headquarters
San Jose, CA
Founded
2016

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