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SpartanNash

Food solutions company distributing grocery nationwide

Cashier

Retail Store ManagementPosted on Nov 11
Part-timeHarrison, MI, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or GED is required.
  • Zero to two years of retail experience is preferred.
  • Strong written and verbal communication and bookkeeping skills are needed.
  • Organization, prioritization, decision-making, problem-solving, and conflict-management skills are needed.
  • Strong leadership abilities and the capability to work hands-on are needed.
  • Strategic planning and business acumen skills are needed.
  • Knowledge of retail store operations and retail management systems is needed.
  • Proficiency in Word, Excel, Outlook, and PowerPoint is needed.
  • The ability to lift or move up to 30 pounds frequently and up to 50 pounds occasionally is required.
  • The role requires standing and walking for extended periods, and may involve frequent bending, stooping, twisting, and turning.

Responsibilities

  • Lead day-to-day department operations, ensuring associates are trained, staffing is sufficient, company standards are met, and goals and key performance indicators are achieved.
  • Order and maintain department inventory using inventory-control procedures to ensure product freshness and quality.
  • Review and validate received orders for amount, quality, count or weight, and condition, and ensure products are stored appropriately.
  • Manage a team completing stocking, production, and other tasks; ensure product quality, production planning, accuracy, date-sensitive rotation, and proper handling of spoiled or damaged products.
  • Maintain familiarity with products carried in the department and throughout the store.
  • Know applicable advertising items, special prices, coupon deals, and other features of the store's sales and rewards programs.
  • Communicate and execute the weekly and period Flight Plan according to company expectations and timelines.
  • Follow company policies and timelines and use required tools and software to manage scheduling according to forecast guidelines.
  • Support the department manager in implementing and maintaining work schedules, labor control, overtime control, and department payroll expenses.
  • Implement Our Winning Recipe and model company core values and competencies.
  • Support the department manager's responsibilities for department staffing, training, performance management, and associate career development.
  • Support the department manager in developing and monitoring department goals and forecasts as required.
  • Attend and participate in daily huddles, manager meetings, and district- and company-level meetings by phone, online, or in person as required.
  • Maintain a clean, attractive, and well-stocked department by following structure-of-the-day guidelines and executing Prime Time standards.
  • Ensure food-safety and safety guidelines are followed throughout the store and take immediate corrective action when they are not.
  • Support the department manager in developing and implementing plans to meet company goals and key performance indicators.
  • Follow personal protective equipment and safety guidelines, food-safety and cleaning expectations, and guest-experience guidelines.
  • Perform tasks in other departments as assigned to meet customer-experience needs.
  • Perform additional responsibilities as assigned.

Desired Qualifications

  • Suggestive-selling ability and product knowledge are preferred.
  • Depending on company location, the ability to communicate in Spanish is highly desirable.

About the Company

SpartanNash

Food solutions company distributing grocery nationwide

SpartanNash is a food solutions company that operates through Wholesale and Retail segments. In Wholesale, it distributes national-brand and private-label groceries to independent grocers and military commissaries across the United States via a large distribution network. In Retail, it runs corporate-owned supermarkets that sell a wide range of foods and services directly to consumers. Its goal is to serve both businesses and individual shoppers across the food supply chain, using a dual wholesale-retail model to reach a broad customer base.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Byron Township, Michigan
Founded
2013

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