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Saputo

Global dairy processor expanding through acquisitions

Maintenance Technician

Equipment MaintenancePosted on Nov 12
Full-timeMurray, KY, USA$30.23 /hrIn-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Industrial ammonia refrigeration and utility experience is required.
  • One to two years of prior machine maintenance experience in a manufacturing environment is required.
  • Ability to troubleshoot electrical systems, hydraulic systems, and pneumatic equipment is required.
  • Strong electrical background in addition to mechanical skills is required.
  • Experience with computerized or automated controls and ability to read electrical schematics are a plus.
  • Ability to work any shift, including overtime and weekends as necessary, is required.
  • Successful completion of a pre-employment drug screen and background check is required.
  • A demonstrated work history is required.
  • The role requires frequent standing, walking, sitting, using hands and fingers, handling, feeling, typing, reaching, climbing or balancing, stooping, bending, kneeling, crouching or crawling, and visual, speaking, hearing, and tasting or smelling abilities in a wet, cold, or humid environment.
  • Ability to lift and/or move up to 80 pounds is required.
  • The role involves exposure to moving mechanical parts, hazardous or caustic chemicals, and electrical equipment or systems; hearing protection is required in most facility areas, and bump cap and eye protection are required.

Responsibilities

  • Analyze test results, machine error messages, and information obtained from operators to diagnose equipment problems.
  • Clean, lubricate, and adjust parts, equipment, and machinery.
  • Disassemble machinery and equipment to remove parts and make repairs.
  • Examine parts for defects such as breakage and excessive wear.
  • Observe and test machinery and equipment using voltmeters and other testing devices to diagnose malfunctions.
  • Operate newly repaired machinery and equipment to verify the adequacy of repairs.
  • Reassemble equipment after inspections, testing, or repairs.
  • Repair and maintain industrial production and processing machinery and equipment, including hydraulic and pneumatic systems, motors, gearboxes, variable-frequency drives, conveying systems, industrial printers, valves, photo eyes, heat exchangers, and level controls.
  • Repair and replace broken or malfunctioning machinery and equipment components.
  • Refer to blueprints and manufacturers' manuals, as applicable, to determine correct installation and operation of machinery.
  • Operate and support industrial boiler and utility operations.
  • Cut and weld metal to repair broken metal parts, fabricate new parts, and assemble new equipment.
  • Demonstrate equipment functions and features to machine operators.
  • Enter codes and instructions to program computer-controlled machinery.
  • Complete scheduled preventative maintenance on equipment.
  • Respond to production needs on the production floor as they occur.
  • Complete accurate and timely maintenance records, work orders, and task records.
  • Comply with standard operating procedures and federal, state, and local safety regulations.
  • Follow Safe Quality Food and company Good Manufacturing Practices and 5S guidelines to produce a safe and quality product.
  • Adhere to the company code of ethics and apply company values.
  • Work professionally with coworkers and personnel from other departments.
  • Perform other duties as required by management.

Desired Qualifications

  • Experience with computerized or automated controls.
  • Ability to read electrical schematics.

About the Company

Saputo

Global dairy processor expanding through acquisitions

Saputo is a global dairy processor producing cheese (including mozzarella), milk, and other dairy ingredients for retail, foodservice, and industrial customers. It grew from a Montreal family operation into a multinational company by acquiring regional dairies and expanding into the United States and other countries, and it went public in 1997 to fund further growth. Its competitive edge comes from its long heritage and a disciplined growth strategy that built a geographically diverse footprint across Canada, the United States, Argentina, Australia, and the UK. The goal is to be a leading, globally trusted dairy supplier by leveraging scale, integration, and a steady pipeline of acquisitions to serve customers worldwide.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Montreal, Canada
Founded
1954

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