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Montage International

Global luxury hotels, residences, golf

Assistant Director of Banquets

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeUtah, USANo salary listedIn-person

About the Job

Requirements

  • Prior banquet supervisory or management experience is required.
  • Excellent verbal and written communication skills are required.
  • Proven success in customer service and guest recovery is required.
  • The ability to supervise subordinate staff—including assigning duties, motivating and mentoring staff, evaluating service, and taking disciplinary action when necessary—is required.
  • The ability to handle multiple priorities in a results-oriented environment, deliver quality service, and consistently meet deadlines is required.
  • Proficiency with Microsoft Word, Excel, PowerPoint, and Outlook is required.
  • The ability to continually learn and adapt to new operating systems is required.
  • Knowledge of food and alcoholic beverages is required.
  • The ability to work a flexible schedule, including weekends and holidays, is required.
  • The role requires standing and mobility for extended periods during scheduled shifts, lifting and carrying up to 50 pounds regularly and for extended periods, and pushing and pulling food-serving equipment and carts weighing up to 200 pounds semi-regularly.
  • The role requires grasping, holding, sitting, walking, repetitive motions, and bending over.

Responsibilities

  • Assist with overseeing daily banquet department operations, including recruiting, scheduling, staffing, training, and supervising staff.
  • Act as a hotel liaison and point of contact for clients during events.
  • Execute banquet and meeting functions according to banquet event orders, function timelines, and group resumes.
  • Assist in developing and maintaining department policies, training manuals, procedures, and quality standards.
  • Organize and conduct daily pre-shifts, and manage storage space and inventory.
  • Assist the Executive Steward with inventory management and reducing control losses and breakage of china, glass, and silver related to functions and banquet services.
  • Provide daily support and guidance to Banquet Associates, monitor job performance, and help ensure successful meeting and banquet experiences for guests.
  • Work with other departments to execute client events and meetings.
  • Collaborate with Meetings & Events and Culinary to execute events.
  • Maintain service excellence, food quality, presentation, consistency, and adherence to brand standards.
  • Inspect equipment and amenities regularly for cleanliness, safety, and functionality.
  • Inspect and oversee cleanliness and maintenance of function spaces, public areas, and service areas on banquet levels.
  • Ensure the department follows safety and sanitation policies.
  • Perform additional duties as assigned based on business needs.

Desired Qualifications

  • Luxury hotel experience is a plus.

About the Company

Montage International

Global luxury hotels, residences, golf

Montage International operates in the luxury hospitality space with a portfolio that includes Montage Hotels & Resorts, Pendry Hotels & Resorts, and exclusive residences. It runs premium hotels, dining, and leisure services in major markets worldwide, generating revenue from room bookings, residential sales, and golf course memberships. Its offerings center on high-end lodging experiences and curated lifestyle amenities, plus residential ownership and golf access. What sets Montage apart is its combination of ultra-luxury hotel brands, a cross-brand approach (hotels, residences, golf), a global footprint, and a strong emphasis on community initiatives through Hearts of Montage, which supports education, senior care, and environmental protection. The company’s goal is to deliver consistently exceptional guest experiences and uphold a reputation for excellence and style while expanding its luxury footprint and community impact.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Irvine, CA
Founded
2002

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