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ASM Global

Operates and manages venues worldwide

Concessions Stand Captain

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeDenver, CO, USAIn-person

About the Job

Requirements

  • Must be at least 18 years of age.
  • Prior experience as a stand attendant or other food service worker is required.
  • Ability to interact with co-workers to assure compliance with company service standards.
  • Ability to handle inventory efficiently and multitask in a fast-paced, team-oriented setting.
  • Must communicate fluently in English.
  • Ability to obtain and maintain TEAM Coalition Alcohol Management certification.
  • Ability to lift and carry items weighing 10–30 pounds, occasionally 50 pounds, up and down stairs or ramps.
  • Ability to work all venue events, including extended hours, nights, weekends, and holidays.
  • Sufficient mobility to perform assigned production tasks, including reaching, bending, stooping, kneeling, mopping, wiping, pushing, and pulling for extended periods.
  • Must follow and encourage the team to follow all safety policies and procedures, report unsafe work conditions, complete company-wide safety training and additional job-specific safety training.
  • Must report all safety incidents, including injuries and illnesses, into the company’s risk management system, Origami Risk, on the same day the incident is reported.

Responsibilities

  • Train personnel and supervise and direct the work activities of others during the complete operation of assigned concession stands on event days.
  • Supervise and coordinate stand workers and assign duties within the stand.
  • Analyze and resolve problems with assistance from the Concessions Supervisor or other management.
  • Oversee or participate in stand setup and closing procedures.
  • Keep workstations, the back of the stand, and storerooms clean and sufficiently stocked, and order replacement stock as necessary.
  • Complete required paperwork accurately and efficiently.
  • Ensure accurate opening and closing inventory, product transfers, spoilage, and meals on an event basis.
  • Ensure accurate transaction totals for all cashiers on a random basis.
  • Maintain a quality appearance of the concession location.
  • Work with stand personnel at closing to clean equipment properly and organize stock for the next event.
  • Work as a cashier when necessary due to high customer flow.
  • Perform other duties assigned by management.

About the Company

ASM Global

Operates and manages venues worldwide

ASM Global runs a global network of venues such as stadiums, convention centers, and theaters and provides end-to-end venue management services for owners. Its work covers daily operations, staffing, event booking, and marketing, supported by a fully integrated marketing platform that aims to boost revenue and improve attendee experiences. The company earns fees from managing venues and may share in profits from hosted events. Its client base includes municipalities, universities, and private venue owners, and its portfolio handles more than 20,000 events each year. What sets ASM Global apart is its large, worldwide footprint and the combination of two major industry players, creating a broad network and scalable operations, plus a centralized marketing platform that helps owners maximize event revenue. The company’s goal is to help venue owners operate successful, high-attendance events while growing revenue and expanding its global presence.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Los Angeles, CA
Founded
2019

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