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All Accor

Global hotel management, franchising, loyalty program

Koch - Frühstück

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeDüsseldorf, GermanyIn-person

About the Job

Requirements

  • Completed vocational training as a cook.
  • Initial experience in a hotel, restaurant, or gastronomy setting.
  • Good German language skills for communication with the team and guests.
  • Reliability, independent working, and the ability to stay organized in stressful situations.

Responsibilities

  • Prepare the shift and ensure the work area is tidied afterward.
  • Work independently and maintain oversight during busy breakfast service.
  • Prepare egg dishes and other hot breakfast dishes fresh and to order in an open kitchen near guests.
  • Maintain cleanliness and comply with hygiene regulations.
  • Monitor the breakfast buffet and ensure it is fresh, fully stocked, and attractively presented.
  • Serve guests during breakfast service.

Desired Qualifications

  • Interest in learning new things.
  • Enthusiasm for good food and preparing breakfast.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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