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Sage Hospitality Group

Develops and operates hotels and restaurants

Bell Attendant

Hotel Guest ServicesConfirmed live in the last 24 hours
Full-timeDetroit, MI, USA$16In-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • No prior experience is required.
  • General knowledge of basic customer service skills is required.
  • Fluency in oral and written English is required.
  • Knowledge of local establishments, businesses, and the surrounding community is required.
  • Must be able to see objects and people up close and at a distance.
  • Must be able to grasp handles, carry bundles, and lift packages.
  • Must be able to continually push, lift, and carry up to 65 pounds throughout the hotel during the entire shift.

Responsibilities

  • Provide bell and valet services to hotel guests under general supervision and ensure their satisfaction and comfort by promptly and courteously responding to requests.
  • Meet and greet all guests arriving at the hotel in all forms of transportation.
  • Assist guests with retrieving luggage from vehicles.
  • Point out and note existing vehicle damage on key tags in the appropriate space.
  • Assist the Doorman in escorting guests and luggage into the lobby for registration.
  • Explain valet parking procedures and fees.
  • Give directions to the registration area for check-in.
  • Park vehicles securely and mark the key tag with the vehicle location, guest name, license plate number, and vehicle type.
  • Drive vehicles safely and efficiently.
  • Give general directions and information.
  • Open vehicle doors to assist guests.
  • Respond to guest questions, issues, and problems regarding transportation, hotel services, local events, points of interest, and activities.
  • Greet arriving guests, help unload luggage from vehicles, and transport luggage to guest rooms by carrying it or using a luggage cart.
  • Extend professionalism and courtesy to guests, associates, and vendors at all times.
  • Professionally greet guests within five feet of the associate's area in public areas of the hotel.
  • Take initiative to offer assistance or answer questions throughout the hotel.
  • Demonstrate self-confidence, energy, and enthusiasm.
  • Take responsibility for continuous training and personal development, especially relating to professional hospitality, technical skills, and proactive approaches to solving guest or hotel concerns.
  • Formally or informally learn about other hotel departments.
  • Offer improvement ideas and acknowledge the good performance of others.
  • Use empowerment to exceed associate and guest expectations and resolve conflicts.
  • Work as a team to help teammates complete required activities and ensure guest satisfaction.

About the Company

Sage Hospitality Group

Develops and operates hotels and restaurants

Sage Hospitality Group develops, invests in, and manages hotels and restaurants, focusing on creating experiential lifestyle properties that become part of their local communities. They run hotels and run their own restaurants through Sage Restaurant Concepts, using an integrated approach that combines development, ownership, and operating expertise. Unlike many operators who only manage properties, Sage acts as a developer and investor for urban and resort markets and has rebuilt projects like Denver’s Union Station, showing a hands-on, destination-driven strategy rather than just a place to sleep. Their portfolio includes over 100 hotels and restaurants, and they continue to expand under new leadership with the goal of becoming the nation’s favorite lifestyle hospitality company and a preferred destination for guests and communities alike.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Denver, CO
Founded
1984

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