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All Accor

Global hotel management, franchising, loyalty program

Serveur petit-déjeuner

Dining, Bar & Counter ServiceUpdated on Nov 11
Part-timeÎle-de-France, FranceNo salary listedIn-person

About the Job

Requirements

  • Demonstrate organization, versatility, flexibility, and responsiveness.
  • Respect and apply HACCP procedures.

Responsibilities

  • Set up the breakfast buffet and replenish it.
  • Maintain the buffet and dining area impeccably, including clearing and resetting tables.
  • Provide guests with a warm and personalized welcome.
  • Clear the buffet, clean the dining room and premises, and prepare the setup for the following day.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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