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Quirch Foods

Distributes, imports, and exports sustainable foods

Transportation Manager

Logistics & TransportationPosted on Nov 10
Full-timeHammond, LA, USANo salary listed

About the Job

Requirements

  • At least 2 years of transportation, logistics, or equivalent work experience.
  • Knowledge of Department of Transportation and Occupational Safety and Health Administration rules and regulations is strongly desired.
  • Working knowledge of AS400 systems is a plus.
  • Understand the safety and legal procedures for handling goods.
  • A Class A commercial driver's license is a plus.
  • Develop and execute performance objectives.

Responsibilities

  • Manage databases detailing transport activities, finances, employee schedules, and personnel records.
  • Maintain updated driver information, driver logs, and records of customer and sales complaints.
  • Build strong relationships with professional drivers and provide leadership.
  • Review daily driver paperwork, including DVIRs, invoices, fuel receipts, and hotel receipts.
  • Schedule routes efficiently to consolidate capacity and provide effective service.
  • Mediate between sales, drivers, and customers to resolve delivery problems or arrange special deliveries.
  • Immediately address accounting discrepancy reports with the designated driver.
  • Issue and review drivers’ pre- and post-trip vehicle inspection reports daily and store the reports for audit purposes.
  • Provide new-hire, refresher, and remedial training for drivers.
  • Visit customer locations as needed.
  • Provide vehicle inspection reports to the warehouse manager and highlight mechanical or safety issues that could prevent transportation equipment from being used, including equipment-use restrictions.
  • Issue and review daily logbook records for drivers who travel 150 miles or more from the Atlanta home base, and store those records for audit purposes.
  • Coordinate and conduct periodic driver meetings, assign routes, and check routes while considering drivers’ delivery appointments and other external requirements.
  • Handle driver phone calls and delivery issues.
  • Route all trucks with attention to geographic considerations and efficient, economical routing.
  • Communicate daily with the warehouse manager and drivers; remain available by phone at all times.
  • Follow a daily schedule set at the warehouse manager’s discretion.
  • Communicate periodically with fleet service providers and yard jockeys and hold them accountable to expectations.
  • Manage fleet rentals, monitor fuel usage, and report on fuel usage.
  • Own fleet care and maintenance, including delivery material-handling equipment; monitor damages and repairs and develop and execute performance improvement plans.
  • Coordinate preventive maintenance and annual inspections.
  • Monitor Department of Transportation compliance, including hours-of-service violations and unassigned hours; edit logs as needed and coach drivers.
  • Monitor Samsara to keep vehicle gateways, asset gateways, temperature sensors, and system setup up to date, and coordinate adjustments with the Environmental, Health, and Safety Specialist.
  • Review punches in the human capital management system and Samsara timestamps.
  • Coordinate driver qualification file management activities with the Environmental, Health, and Safety Specialist.
  • Participate in distribution center safety committees.

Desired Qualifications

  • At least 2 years of experience in an operational transportation or similar industry role is desired.

About the Company

Quirch Foods

Distributes, imports, and exports sustainable foods

Quirch Foods distributes, imports, and exports food products to grocery stores and food service providers, backed by a portfolio of proprietary brands and services like logistics and cold chain. Its product flow starts with sourcing from producers, moving through import/export and warehousing, and delivering via an integrated logistics network that preserves freshness with cold storage and transport, aided by technology for orders. It differentiates itself through sustainability-focused sourcing, a diverse family of brands, and a one-stop set of services—logistics, marketing support, and technology—that support customers end-to-end. Its goal is to provide high-quality, sustainably sourced foods with dependable support, becoming a trusted partner for retailers and food-service providers.

Company size
501-1,000
Company stage
Debt Financing
Total funding
$1.1B
Headquarters
Coral Gables, FL
Founded
1967

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