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CookUnity

Gourmet chef-prepared meal delivery subscription

Fulfillment Lead

Picking & PackingConfirmed live in the last 24 hours
Full-timeMiami, FL, USA$19 - $21In-person

About the Job

Requirements

  • Ability to work in a fast-paced environment.
  • Ability to stand for long periods, lift up to 50 pounds, and work in a physically demanding environment.

Responsibilities

  • Pick and pack customer orders accurately based on order sheets, ensuring all items meet quality and quantity requirements.
  • Label and organize orders for shipment, ensuring they are correctly packaged and prepared for delivery.
  • Assist in receiving and stocking inventory, maintaining an organized and clean storage area for easy access and inventory control.
  • Inspect products for quality and ensure all items meet company standards before shipping.
  • Maintain a clean and organized workspace, ensuring compliance with safety and sanitation standards.
  • Assist in inventory management by conducting regular stock counts and notifying supervisors of discrepancies or low stock levels.

Desired Qualifications

  • Prior experience in warehouse or fulfillment operations is preferred but not required; training will be provided.
  • Bilingual ability is a plus but not required.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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