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Ascension

Specialty coffee roaster and cafe chain

Echocardiography Technologist

Diagnostics & Laboratory ProfessionalsConfirmed live in the last 24 hours
Full-timeMurfreesboro, TN, USANo salary listedIn-person

About the Job

Requirements

  • Obtain a BLS Provider credential from the American Heart Association or American Red Cross within 30 days of hire or job transfer.
  • Obtain at least one of the following within 180 days of hire or job transfer: Cardiographic Tech credential from Cardiovascular Credentialing International; Radiologic Technologist specializing in Sonography credential from the American Registry of Radiologic Technologists; Cardiac Sonographer or Medical Sonographer credential from the American Registry for Diagnostic Medical Sonography; or Sonography Tech specializing in Cardiac credential from Cardiovascular Credentialing International.
  • Meet the education/experience requirement through a high school diploma equivalency and two years of cumulative experience, an Associate's degree or technical degree, or four years of applicable cumulative job-specific experience.

Responsibilities

  • Perform complex diagnostic imaging studies by maneuvering transducers and selecting technical parameters to capture clear clinical images.
  • Identify critical pathologies and anatomical structures in real time and provide radiologists with data for diagnosis.
  • Guide patients through exams by ensuring comfortable positioning and clear communication, and maintain a safe and empathetic environment during procedures.
  • Validate image quality and patient history in PACS to ensure the medical team has immediate access to accurate records.
  • Uphold safety and quality control standards and comply with regulatory requirements to protect patients.

About the Company

Ascension

Specialty coffee roaster and cafe chain

Ascension runs a multi-channel specialty coffee business in Dallas, operating Australian-style all-day cafés and a wholesale roasting operation, plus online direct-to-consumer sales. It blends a chef-driven café menu with craft coffee, wine, and a farm-to-cup sourcing approach that builds direct relationships with producers and centers on ethically sourced beans. An in-house quality team, including certified Q Arabica Graders, verifies every batch before it’s distributed, and the company emphasizes supporting women coffee producers. Its goal is to deliver high-quality, transparently sourced coffee and food while expanding its café footprint and wholesale/direct-to-consumer channels to strengthen community hubs.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
2012

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