Director of Restaurant & Event Operations
Davidson Hospitality Group
Director of Restaurant & Event Operations
Davidson Hospitality Group
Hospitality management focused on value creation
Hotel Zachary at Gallagher Way, located in the iconic Wrigleyville neighborhood of Chicago, is seeking passionate and dedicated individuals to join our team. As a luxurious boutique hotel, we offer a unique and immersive experience for both guests and team members. With our prime location steps away from Wrigley Field, home of the Chicago Cubs, and the vibrant Gallagher Way entertainment district, Hotel Zachary is a hub of excitement and energy. Our team is committed to delivering exceptional service and creating memorable moments for our guests. As an employee, you will have the opportunity to work in a fast-paced, dynamic environment where you can grow your skills and advance your career. Join us at Hotel Zachary and be part of our team's commitment to excellence in hospitality. Apply now to be a part of our thriving team!
Join the team at Hotel Zachary, a sophisticated boutique hotel overlooking historic Wrigley Field in the heart of Chicago's vibrant Lakeview neighborhood. Inspired by the legacy of Zachary Taylor Davis, the architect of Wrigley Field, Hotel Zachary blends timeless design, elevated hospitality, and exceptional culinary experiences. We're looking for a dynamic Director of Restaurant & Event Operations to lead our food & beverage team and help shape memorable guest experiences.
In this key leadership role, you'll oversee the hotel's lobby bar, banquet and event operations, driving service excellence, operational efficiency, and financial performance. You'll partner closely with culinary and hotel leadership to deliver innovative dining experiences, execute flawless events, and foster a culture of collaboration, accountability, and exceptional hospitality.
If you're a hands-on leader who thrives in a fast-paced, lifestyle hotel environment and is passionate about creating unforgettable guest experiences, we'd love to connect with you.
If you're ready to make your mark at one of Chicago's premier lifestyle hotels while growing your career with Davidson Hospitality Group, we invite you to apply today.
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Hospitality management focused on value creation
Davidson Hospitality Group provides hotel management services for a select portfolio of properties, acting with an owner’s mindset to operate hotels on behalf of property owners. Its offering includes day-to-day operations, revenue generation, and cost management designed to improve financial performance while delivering consistent hospitality for guests. The company differentiates itself by positioning as a value-creation partner rather than just a manager, emphasizing collaboration, entrepreneurial thinking, and treating each property as if it were its own. Its goal is to deliver hospitality and create value for every customer, every time, while driving top-line revenue and bottom-line results for property owners and setting a standard in the hospitality industry.
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