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CookUnity

Gourmet chef-prepared meal delivery subscription

Kitchen Operations Manager

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeSeattle, WA, USAIn-person

About the Job

Requirements

  • At least 3 years of supervisor or management experience in food manufacturing and/or a high-volume commercial kitchen.
  • In-depth knowledge of kitchen health and safety regulations.
  • ServSafe certification or willingness to complete it upon hiring.
  • Proficiency with Google applications, including Gmail, Drive, and spreadsheets.
  • Ability to lead a team in a fast-paced environment with ambiguity and change.

Responsibilities

  • Deliver strategic operational leadership across Kitchen and Marketplace operations with a hands-on approach.
  • Manage, coach, and motivate associates and supervisors, providing equipment, training, and quality direction.
  • Lead the growth and development of the direct team, including performance management and professional development.
  • Maintain weekly and monthly financial reporting for forecasting, labor, food cost, and revenue.
  • Partner with Supply Chain to order materials, supplies, and ingredients accurately based on demand.
  • Maintain relationships with local and national purveyors.
  • Oversee the Marketplace team to ensure ingredients are properly sourced and received daily, and perform weekly inventory counts.
  • Maintain a work environment that promotes food and team safety, ensuring compliance with food safety and sustainability policies.
  • Collaborate with chefs on onboarding and implementation of new menu items, and ensure recipe accuracy during food production.

Desired Qualifications

  • Conversational Spanish is strongly preferred.

About the Company

CookUnity

Gourmet chef-prepared meal delivery subscription

CookUnity provides a meal delivery service that ships gourmet, professionally prepared meals to customers on a subscription basis. What it does: offers a rotating menu of over 200 chef-created meals, delivering 4 to 16 meals per week to busy or health-conscious eaters who want convenience and quality, with options for vegetarian, pescatarian, keto, and other dietary preferences. How it works: customers choose meals on a weekly plan or let CookUnity pick for them; plans are flexible and can be paused, canceled, or changed at any time. The meals are delivered fresh (not frozen) using modified atmosphere packaging to maintain freshness. How it stands out: the meals are prepared by renowned chefs, including Food Network alumni and James Beard Award winners, emphasizing gourmet quality rather than mass-market options. Its goal is to provide high-quality, chef-created meals with easy, flexible subscription service that fits different dietary needs."}Way to go; succint

Company size
501-1,000
Company stage
Debt Financing
Total funding
$399.2M
Headquarters
New York City, New York
Founded
2015

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