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WSH International Investments

Contract catering and brand portfolio management

Director of Catering

Food & Beverage Operations ManagementUpdated on Nov 9
Full-timeLondon, UK£60kIn-person

About the Job

Requirements

  • Proven leadership experience in a senior catering or hospitality role, ideally in an independent or business and industry environment.
  • Strong financial management and budget control skills.
  • Ability to drive operational excellence and continuous improvement.
  • Knowledge of current trends in food, nutrition, and sustainability.
  • Demonstrated ability to work in the United Kingdom, as proof of right to work is required.
  • Successful completion of an Enhanced Disclosure and Barring Service check, including a Barred List check, is required.
  • Satisfactory professional references are required.

Responsibilities

  • Develop and implement strategic plans for catering operations aligned with organisational goals.
  • Lead and inspire multi-site teams, ensuring high standards of food quality, service, and hygiene.
  • Oversee budgeting, forecasting, and financial performance across all catering operations.
  • Drive innovation in menu planning, sourcing, and sustainability initiatives.
  • Ensure compliance with relevant food safety, health and safety, and safeguarding policies.
  • Build and maintain strong relationships with clients, suppliers, and stakeholders.
  • Champion staff development, training, and wellbeing.
  • Be accountable for following and championing allergen controls.

Desired Qualifications

  • Excellent communication, negotiation, and stakeholder management abilities.
  • Passion for delivering exceptional customer experiences.

About the Company

WSH International Investments

Contract catering and brand portfolio management

WSH is a British holding company that owns and operates brands in food services and hospitality, with contract catering as its core business. It runs BaxterStorey, Benugo, and Searcys, delivering high-quality food and service to clients like businesses, schools, and public venues, focusing on fresh, seasonal, and locally sourced ingredients. Its portfolio approach across corporate dining, restaurants, and cafes, plus centralized procurement and operations, differentiates it from competitors. Its goal is to provide dependable, high-quality catering and hospitality, grow its brand portfolio, and optimize costs to deliver value to clients and stakeholders.

Company size
Not listed
Company stage
Not listed
Total funding
Not listed
Headquarters
Reading, United Kingdom
Founded
2011

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