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All Accor

Global hotel management, franchising, loyalty program

Chef de Partie

Culinary & Kitchen ProductionUpdated on Nov 11
Full-timeWorsley, Manchester, UK£32.2k /yrIn-person

About the Job

Requirements

  • Ability to work well under pressure in a fast-paced environment.
  • Ability to work cohesively and collectively as part of a team.
  • Ability to cook great food from fresh and raw ingredients.
  • Must already have the right to work in the United Kingdom.

Responsibilities

  • Actively share ideas, opinions, and suggestions to improve the environment and menus.
  • Ensure consistency in preparing all food items for à la carte and/or buffet menus according to property recipes and standards.
  • Communicate effectively with the rest of the team and strive for guest feedback.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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