Full-Time

Quality Assurance Technician

Food Manufacturing

Confirmed live in the last 24 hours

Beyond Meat

Beyond Meat

501-1,000 employees

Develops plant-based meat alternatives

Consumer Goods

Junior

Malvern, PA, USA

Requirements
  • High School Diploma or GED
  • 2 to 3 years of experience in a food and/or beverage manufacturing environment preferred
  • Fluent in Spanish preferred
  • Quality experience required
Responsibilities
  • Complete daily quality checks and documentation on the production lines and processes throughout shift
  • Collect and document microbiological and retention samples of products
  • Work closely with leadership during production and shut down periods
  • Verify the effectiveness of cleaning and sanitation through organoleptic inspection and with ATP swabbing
  • Be the example of GMP compliance and coach fellow team members on GMP compliance
  • Complete internal audits for GMPs and other food safety prerequisite programs
  • Provide paperwork and print labels for production as needed
  • Collect environmental swab and new equipment swab samples
  • Follow all safety policies and programs
  • Work with team members on proactively improving the company’s quality assurance programs
  • Adhere to all facility policies concerning safety, security, and Good Manufacturing Practices (GMPs)
  • Performs other duties, as assigned, and follows through on requests in a timely manner

This food processing company specializes in creating plant-based meat products like burgers, crumbles, and sausages. With a focus on sustainable ingredient sourcing and plant-based protein formulations, it aims to provide health, environmental, and ethical benefits, offering an attractive work environment for those passionate about influencing positive change across multiple sectors.

Company Stage

Series H

Total Funding

$157.1M

Headquarters

El Segundo, California

Founded

2009

Growth & Insights
Headcount

6 month growth

3%

1 year growth

6%

2 year growth

-8%