Supply Chain Manager

Confirmed live in the last 24 hours

Shearers Foods

Shearers Foods

1,001-5,000 employees

Manufactures diverse range of snack foods

Consumer Goods


New Boston, IL, USA

Required Skills
Customer Service
  • Bachelor's degree preferred, preferably in Supply Chain, Operations or related field
  • At least 5 years of management experience in a warehousing/distribution environment; experience in an FDA regulated facility preferred with credibility in safety, operations, & facilities management
  • Expertise in inventory control & order fulfillment quality standards & metrics including customer order fill rates, inventory turnover, excess & short-dated inventory management, and forecast accuracy
  • Highly assertive and self directing
  • High proficiency in disciplined detailed execution, organization, and leadership
  • Highly proficiency in communication across a matrix organization (verbal and written)
  • Fully competent and knowledgeable on Warehouse Management Systems – inputting and identifying locations, implementation of WMS, training, daily monitoring of over-rides and manage system upgrades.
  • Fully competent & knowledgeable on WMS & TMS applications in a GMP manufacturing environment
  • Demonstrated project management and influencing skills to ensure project and KPI success including stakeholder, timeline, & meeting management skills
  • Available to work flexible hours and days as needed to meet business demands
  • Possess a basic financial understanding to ensure results are delivered on time and in full
  • Coordinating all aspects of Materials Management at the site including Plant Production Scheduling, Material Planning, bulk purchasing, Inventory Control, Inbound Receiving, Outbound Shipments (including FG Exports), Intercompany Shipments and In-house Material Control including material usage variance evaluation.
  • Coordinating all aspects of production planning to enable ROTIF of Finished Goods and the achievement of KPI’s, including Customer Service Levels, Stock Turn, Working Capital, Labor Costs, Operational KPI’s, and other operational/financial targets as established annually.
  • Responsible for the physical warehouse and truck yard. This includes the management of the employees, equipment, and working with the facilities owner for our South Warehouse.
  • Responsible for coordinating programs and projects as it relates to the plant with central Procurement.
  • Responsible for the development and achievement of departmental budgets on an annual basis
  • Oversee inbound & outbound logistics
  • Manage Inventory Control Quality Assurance (ICQA)
  • Owns the product flow into the facility including all vendor and corporate functional communication and coordination
  • Leads new and derivate products/projects communication and delivery for the site
  • Collaborate with centralized planning and plant teams (quality/sanitation, maintenance, production) to meet food safety, service, equipment reliability and labor cost metrics through ensuring optimized and efficient daily and weekly schedules.
  • Responsible for coordinating one off Bulk orders where applicable and material release & invoice approval
  • Manage inventory levels to achieve case fill rate goals at the lowest Working Capital.
  • Ensure continuous improvement in the business processes supporting the Planning of OTIF or ROTIF of FG to the customer requirements including proactive communication, root cause analysis
  • Highlight emerging capacity issues that require action planning and/or decision-making
  • Accountable for SC KPIs DOH inventory levels of FG and Raws to meet financial targets
  • Develop and deliver CQV Success Criteria working closely with the Site Facility and Engineering Leader
  • Integrate project within SHOP systems (DDS, Centerline, CIL, PM's, spare parts, training material, OEE system)
  • Lead the NPC SHOP Pillar and work in close connection with the Enterprise pillar leader to deliver pillar success criteria and build site NPC capability.

Shearer's Snacks offers a robust work environment leveraging advanced manufacturing facilities and sustainable production approaches to create a diverse array of snack foods. The company's emphasis on environmental sustainability not only meets industry standards but also fosters a culture of responsibility and innovation among its team members. This focus on eco-friendly practices and state-of-the-art technology makes it an appealing workplace for those passionate about sustainable practices and cutting-edge manufacturing processes.

Company Stage


Total Funding



Massillon, Ohio



Growth & Insights

6 month growth


1 year growth


2 year growth