A

Accor

Global hotel management, franchising, loyalty programs

Waiter

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeAntofagasta, ChileCLP300k /mo

About the Job

Requirements

  • At least 1 year of experience in the same role.
  • Basic or intermediate English.
  • Knowledge of Office and the internet.
  • Knowledge of POS systems, including Micros or Simphony.
  • Attention to detail and discretion.
  • Open-mindedness and actively supporting a good team spirit.

Responsibilities

  • Welcome customers and verify consumption.
  • Prepare the breakfast, lunch, or dinner buffet and ensure it is replenished; prepare coffee breaks for events.
  • Serve diners when needed, order beverages, and help customers choose dishes or side dishes.
  • Clear plates and cutlery from tables after meals.
  • Actively sell restaurant or bar menu items, offering dessert, coffee, or drinks during lunch or dinner; follow the brand's billing procedure at the end of service.
  • Monitor and replenish stock during the shift.
  • Control and close the cash register, making and recording necessary corrections according to self-monitoring practices.
  • Prepare monthly inventory reports for utensils, beverages, and items served in the bar, restaurant, or convenience store.
  • Follow managers' instructions on hygiene and food handling standards, applicable legislation, and good-practice manuals.
  • Help clean, preserve, and maintain the restaurant and the accessories used by customers.
  • Maintain the uniform according to established practices.
  • Share customer preferences with the Reception team so ACDC can be updated to personalize products and services for each guest.
  • Follow management guidance on selective waste collection and the use of water, energy, and cleaning products to meet environmental objectives.
  • Contribute to area goals by efficiently performing assigned tasks in accordance with strategic and operational guidelines.
  • Attend and complete mandatory and development training.
  • Support other areas when needed to maintain operational continuity.
  • Perform other related duties requested by the area or hotel.

Desired Qualifications

  • Training as a waiter.
  • Training in good practices for food handling.
  • Two years of customer service experience.

About the Company

Accor

Global hotel management, franchising, loyalty programs

Accor operates a global portfolio of hotel brands spanning economy to luxury, providing hotel management and franchising services in the travel and tourism sector. Its revenue comes from room bookings, food and beverage services, and management fees earned from franchised properties. The company runs a loyalty program called A Club to boost guest retention and engagement. Growth is aided by strategic acquisitions, such as Adoria for corporate catering solutions and a stake in Squarebreak for upscale villa rentals. Accor pairs global expertise with local knowledge to deliver consistent hospitality experiences at scale, while pursuing sustainability and positive impact on guests, communities, and the environment. The overall goal is to offer reliable, high-quality experiences across markets and to grow responsibly through responsible expansion and sustainable practices.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

Recently Posted Jobs

Explore more opportunities at Accor

See more jobs