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J.M. Smucker

Produces jams, peanut butter, breakfast foods

Facilities/Utilities Technician

Building & Property MaintenanceConfirmed live in the last 24 hours
Full-timeNo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent.
  • Ability to wear a Level A suit, including self-contained breathing apparatus.
  • Ability to read and interpret safety rules, good manufacturing practices, and general instructions.
  • Ability to understand and carry out oral and written instructions.
  • Ability to perform the essential job functions in accordance with safety standards and practices.
  • Ability to work with internal and external site resources to maintain quality, reliability, and improvement standards.
  • Ability to work independently and in a group.
  • Ability to make data-driven decisions with appropriate involvement.
  • Ability to set goals and persevere to meet them.
  • Ability to provide prioritization and leadership in the assigned area to improve results.
  • Ability to work a 12-hour rotating shift and overtime as needed.
  • Ability to work nights, weekends, and holidays.
  • Willingness to work a flexible schedule for training, projects, and breakdowns as needed.
  • Ability to work the scheduled shift.
  • Ability to lift and carry up to 65 pounds.
  • Ability to stand, sit, walk, enter confined spaces, push, pull, kneel, squat, climb, perform repetitive actions, reach, and feel.

Responsibilities

  • Manufacture consumer foods in compliance with food safety, quality, and regulatory requirements while following site safety policies and recognizing unsafe work conditions.
  • Monitor the ammonia refrigeration system, take readings, adjust equipment, perform preventive maintenance, and update process safety management documentation.
  • Operate and maintain combustion equipment, including the thermal oxidizer and steam boilers; monitor boiler operation, perform preventive maintenance, conduct water tests, and maintain the condensate return system.
  • Operate and maintain the compressed air system, including air compressors, air dryers, receivers, and the dry cooling tower; monitor compressors, perform preventive maintenance, resolve air leaks, and maintain a high-quality dry air supply.
  • Operate and maintain hot water, jacket hot water, city water, and wastewater systems, including wastewater screening solids disposal, pH treatment, wastewater neutralization, and precise water and wastewater records.
  • Operate and maintain site heating, ventilation, and air conditioning equipment, including temperature control, filter and belt changes, cleaning, and preventive maintenance.
  • Maintain general facility infrastructure, including office repairs, roof leak repairs, and lighting replacements.
  • Lead team failure-analysis activities involving failures to which the team has responded.
  • Conduct shift rounds to identify utility-system issues and troubleshoot, repair, or submit work orders for corrective action.
  • Set up the next shift by communicating utility failures, problem statements, actions taken, resolution status, open risks, and required leadership notifications.
  • Support data collection and documentation efforts in the utilities department.
  • Improve the assigned area and document improvements through one-point lessons, job aids, and preventive-maintenance improvements.
  • Attend technical training, participate in on-site vendor visits, and complete scheduled maintenance to build skills across the utilities department.
  • Provide daily support throughout other plant areas and perform assigned duties and tasks.

Desired Qualifications

  • A technical degree.
  • Previous experience with heating, ventilation, and air conditioning, combustion, and refrigeration systems.
  • Previous food manufacturing experience.
  • At least five years of mechanical or maintenance experience in a manufacturing environment.
  • Experience using Oracle.
  • Working knowledge of utility plant controls and instrumentation.
  • Ability to troubleshoot, repair, and align pumps and motors.

About the Company

J.M. Smucker

Produces jams, peanut butter, breakfast foods

Smucker makes and sells a range of everyday foods, including jams and jellies, peanut butter, shortening, and baking products from brands like Smucker’s, Jif, Crisco, Pillsbury, and Hungry Jack. These products solve common cooking and eating needs: jams for breakfasts, peanut butter for sandwiches, shortening for baking and frying, and baking mixes for home cooking. The company stands out through a long history and a portfolio built largely by acquisitions, giving it broad brand recognition and wide distribution in North American grocery channels. Its goal is to grow by expanding its range of pantry staples, preserving trusted brands, and making products more available and convenient for households.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Orrville, OH
Founded
1897

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