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Apt Resources

Demi Chef de Partie

Culinary & Kitchen ProductionPosted on Nov 10
Full-timeDubai - United Arab EmiratesIn-person

About the Job

Requirements

  • Previous experience as a Demi Chef de Partie, Commis Chef, or similar kitchen role is required.
  • Experience in bulk food production, catering, hotels, banquet kitchens, or central kitchens is required.
  • Good knowledge of food preparation, portion control, and kitchen operations is required.
  • Understanding of Hazard Analysis and Critical Control Points (HACCP) and food safety standards is required.
  • Must be available to join immediately.
  • Ability to work efficiently in a fast-paced, high-volume kitchen is required.

Responsibilities

  • Prepare and cook meals in large quantities for daily meal plans and catering orders.
  • Follow recipes, portion sizes, and food preparation standards.
  • Maintain consistent food quality, taste, and presentation.
  • Ensure proper food storage, labelling, and stock rotation.
  • Follow Hazard Analysis and Critical Control Points (HACCP), food safety, and kitchen hygiene standards.
  • Assist with daily kitchen operations and meet production deadlines.
  • Maintain a clean, organized, and safe working environment.

Desired Qualifications

  • Experience in healthy, Lebanese, or international cuisine is advantageous.

About the Company

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Total funding
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