S

Smithfield Foods

Produces packaged meats and pork products

Laboratory Systems and Validation Manager

Regulatory & Quality (Life Sciences)Confirmed live in the last 24 hours
Full-timeCincinnati, OH, USA$105k - $140k /yrIn-person

About the Job

Requirements

  • A bachelor's degree from an accredited four-year college or university in chemistry, microbiology, or another technical field.
  • At least 5 years of demonstrated experience in an FDA current Good Manufacturing Practice compliance environment in a quality control laboratory.
  • At least 2 years of demonstrated experience in team management, team development, or project leadership.
  • Demonstrated leadership skills and the ability to uphold regulatory, company, and customer standards.
  • Proficiency with complex mathematical calculations and technical writing.
  • Ability to structure work plans, organize employees to achieve results, and manage multiple priorities in a fast-paced environment.
  • Ability to work with cross-functional teams in a dynamic setting to achieve company goals.

Responsibilities

  • Qualify testing equipment.
  • Validate laboratory data systems to ensure data integrity and compliance with 21 CFR Part 11, EU Annex 11, and GAMP 5 guidelines.
  • Perform system administration functions for quality control software systems, including data backup.
  • Validate and verify quality control methods to ensure active pharmaceutical ingredients are tested and manufactured in accordance with current Good Manufacturing Practice, standard operating procedures, and safety requirements.
  • Lead and assign technical tasks associated with commissioning and qualifying laboratory equipment and software validation; analytical method optimization, transfer, and validation or verification; and product lifecycle improvement projects.
  • Provide leadership for cross-functional teams, including training, coaching, and mentoring.
  • Champion current Good Manufacturing Practices, safety, and workplace activities, and help develop and meet quality control compliance and safety goals.
  • Respond to observed laboratory or safety issues and take appropriate action.
  • Work closely with Engineering and Maintenance, Quality Assurance, Manufacturing, and Research and Development teams.
  • Support quality control out-of-specification investigations to determine product impact and root causes, and identify corrective and preventive actions to prevent recurrence.
  • Provide technical expertise to resolve equipment, software, or testing issues and interact with colleagues to ensure quality control testing requirements are met.
  • Draft, revise, and review technical protocols, reports, standard operating procedures, and worksheets, ensuring compliance with current Good Manufacturing Practices and Good Documentation Practices.
  • Provide timely and compliant oversight of the software development lifecycle for validated systems.
  • Ensure quality control metrics and business systems records are properly developed and maintained.
  • Counsel employees to promote their success and manage employee performance issues as needed.

About the Company

Smithfield Foods

Produces packaged meats and pork products

Smithfield Foods produces and distributes pork and other packaged meats in the United States and around the world. It works by partnering with U.S. farmers to source hogs, processing the meat into a range of brands, and selling to retailers, foodservice, and other customers. The company differentiates itself with a large scale, a broad brand portfolio, and long-standing farming relationships that help ensure steady supply. Its goal is to responsibly meet global demand for quality protein.

Company size
10,001+
Company stage
IPO
Headquarters
Sioux Falls, SD
Founded
1936

Recently Posted Jobs

Explore more opportunities at Smithfield Foods

See more jobs