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Marriott International

Manages and franchises hotels around the world

Rooms Operations Manager

Food Service & HospitalityConfirmed live in the last 24 hours
Full-timeMiami Beach, FL, USA$60k - $73k /yrIn-person

About the Job

Requirements

  • High school diploma or GED and 4 years of experience in guest services, front desk, housekeeping, or a related professional area; alternatively, a 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major and 2 years of experience in those areas.

Responsibilities

  • Assist in managing operations across rooms departments, including Front Office, Engineering/Maintenance, and Housekeeping, and lead the team toward property goals.
  • Translate goals related to guest tracking and productivity to the team; foster motivation, empowerment, teamwork, continuous improvement, and service.
  • Review employee and guest satisfaction results, develop action plans for areas needing improvement, and build on strengths.
  • Ensure the team has the capabilities to meet expectations and help employees understand and exceed guests’ needs and expectations.
  • Follow the property-specific second-effort and recovery plan; publish guest satisfaction results, forms, comment cards, and guest letters promptly.
  • Address employee concerns proactively, communicate goals and results, and meet with staff one-to-one semiannually.
  • Assist and teach the team to schedule against guest and hours-per-occupied-room goals; perform hourly job functions as needed.
  • Provide accessible customer service, address guest concerns, respond promptly to customer service department requests, and ensure team members meet hospitality requirements.
  • Assist with the annual quality audit; verify that a key control program is in place; review financial statements, sales and activity reports, and performance data to assess productivity, goal achievement, cost reduction, and program improvement.
  • Maximize the department’s financial performance.
  • Interview candidates and assist in hiring decisions; receive hiring recommendations from team supervisors and ensure new team member orientations are completed thoroughly and promptly.
  • Solicit employee feedback, review satisfaction results, and address employee problems or concerns; ensure policies and disciplinary procedures are administered fairly and documented according to applicable procedures.
  • Recognize team members’ contributions and perform other duties as assigned to meet business needs.

About the Company

Marriott International

Manages and franchises hotels around the world

Marriott International manages and franchises hotels and resorts for leisure and business travelers, with brands spanning luxury stays, select-service hotels and extended visits. Its portfolio includes The Ritz-Carlton, Sheraton and Courtyard, giving hotel owners different formats for serving guests. Most properties belong to third-party owners: Marriott earns management fees tied to hotel revenue and profit, or franchise royalties for use of its brands and systems, while owning or leasing a small share itself. The company also licenses its names for branded residences and vacation ownership properties. With operating roots dating to 1927, Marriott is headquartered in Bethesda, Maryland.

Company size
10,001+
Company stage
IPO
Headquarters
Bethesda, MD
Founded
1927

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