B

Baldor Specialty Foods

Seafood Cutter 1

Manufacturing & Production OperationsPosted on Nov 12
Full-timeBrooklyn, NY, USA$22 /hrIn-person

About the Job

Requirements

  • At least 1 year of recent fish-processing experience is required.
  • Must be able to work 8 or more hours per day, 6 days a week, in a refrigerated environment.
  • Must be able to perform repetitive tasks for long periods.
  • Must be able to regularly lift, carry, and move up to 50 pounds.
  • Must be able to perform repetitive motions using the hands, arms, legs, and back.
  • Must be expert in handling knives and other sharp tools.
  • Must be able to sharpen and hone knives and maintain equipment.
  • Prompt and regular attendance is required.

Responsibilities

  • Prepare fish and other seafood products by cutting, filleting, and portioning.
  • Monitor product quality and freshness.
  • Process seafood into portions within a specified variance.
  • Distinguish among multiple types of seafood.
  • Carry heavy volumes of product in a refrigerated and wet environment.
  • Organize and sort different varieties of fish.
  • Fabricate seafood to the customer’s requested specifications.

About the Company

Company size
Not listed
Company stage
Not listed
Total funding
Not listed
Headquarters
Not listed
Founded
Not listed

Recently Posted Jobs

Explore more opportunities at Baldor Specialty Foods

See more jobs