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StepStone Hospitality

Manages hotels and restaurants for property owners

Banquet Server

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timePeachtree Corners, GA, USANo salary listedIn-person

About the Job

Requirements

  • Comprehensive knowledge of hotel operations and guest services is required.
  • Strong communication and interpersonal skills are required.
  • Ability to handle difficult situations while maintaining professionalism is required.
  • Relevant training and experience are required.
  • Knowledge of applicable federal, state, and local health, safety, and legal regulations is required.
  • Ability to obtain required licenses and certificates is required.
  • Must be able to work weekends and holidays.

Responsibilities

  • Set up banquet rooms according to event specifications, including tables, linens, place settings, and buffet arrangements.
  • Serve food and beverages to guests in a courteous, efficient, and professional manner.
  • Maintain cleanliness and organization of event spaces throughout service, promptly clearing tables and refreshing setups as needed.
  • Assist with buffet stations, beverage service, and replenishing items to ensure a seamless guest experience.
  • Communicate with the banquet captain and event team to ensure proper timing, flow, and coordination.
  • Break down and reset event spaces after functions, returning equipment and supplies to proper storage areas.
  • Follow food safety, sanitation, and alcohol service guidelines to ensure a safe and enjoyable guest experience.
  • Provide customer service by anticipating guest needs and responding promptly to requests.

Desired Qualifications

  • Previous experience in a hotel environment is preferred.
  • Additional language ability is preferred.
  • CPR and first aid training are preferred.
  • High school education is preferred.

About the Company

StepStone Hospitality

Manages hotels and restaurants for property owners

StepStone Hospitality manages full-service and select-service hotels and restaurants for private and institutional owners. It takes on independent hotels as well as properties affiliated with major hotel brands, and the company works across hotels, resorts, and destination dining in U.S. hotel markets. Its operating business includes property management, food-and-beverage development, and asset management. StepStone also advises on rebranding and oversees hotel renovation or development projects, linking guest-facing operations with property investment priorities. Founded in 2009, StepStone Hospitality is headquartered in Providence, Rhode Island.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Providence, RI
Founded
2009

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