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St. Luke's University Health Network

Regional academic health network

Nutrition Service Aide

Full-TimeUpdated on 10/20/2026
$15.45 - $23.18
Entry
Phillipsburg, NJ, USA
In Person
Food Service & HospitalityCulinary & Kitchen Production

About the job

Requirements
  • A high school diploma or GED equivalency is preferred.
  • Customer service and/or food service experience is preferred but not necessary; on-the-job training will be provided.
  • Ability to walk for up to 7 hours, sit for up to 1 hour at a time, and stand for up to 1½ hours at a time.
  • Ability to frequently handle items and occasionally twist or turn, lift, carry, push, and pull 1–50 pounds.
  • Ability to occasionally stoop or bend, climb, and reach above shoulder level while performing essential functions.
  • Ability to hear normal conversation and have general, far, and peripheral vision.
Responsibilities
  • Prepare, set, and serve food as directed while ensuring proper temperatures and portion sizes.
  • Perform minor food preparation and portioning tasks in accordance with departmental policy.
  • Prepare and gather items needed for snacks and breaks and deliver them to the proper areas.
  • Help assemble patient trays.
  • Deliver trays to patients in accordance with established facility and departmental procedures.
  • Use established two-patient identifiers to ensure patient safety.
  • Double-check trays for accuracy and compliance with nutrition orders before delivery.
  • Position trays properly for patients, assist patients with opening tray items, and check whether they need additional or missing items.
  • Pick up soiled trays promptly and return them to the kitchen for proper cleaning and storage.
  • Ensure and maintain proper food quality and temperature.
  • Perform foodservice duties that may include stocking supplies, operating a point-of-sale system, cleaning and ware washing, handling catered functions, and answering and processing patient meal-request calls.

About the company

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St. Luke's University Health Network

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St. Luke's University Health Network is a nonprofit academic health network serving eastern Pennsylvania and neighboring communities. The network operates hospitals, physician practices, urgent care, outpatient centers, home health, research, and health-professions education. It serves patients, families, clinicians, students, researchers, and communities across its regional footprint. Its operating model centers on integrated care, education, and research supported by systemwide clinical, technology, facilities, and administrative functions. Teams work across nursing, physicians, allied health, research, education, technology, facilities, administration, and patient access. Teams support coordinated daily delivery.

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