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George's

Family-owned chicken producer and distributor

Industrial Maintenance Technician - Level 3

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeBatesville, AR, USANo salary listedIn-person

About the Job

Requirements

  • A high school diploma or equivalent and at least five years of experience in machine maintenance, building maintenance, preventative maintenance, carpentry, electrical, heating and cooling systems, plumbing, or electrical work.
  • Experience working with pneumatics and hydraulics.
  • Basic welding experience.
  • Ability to read and interpret technical manuals, blueprints, and schematics.
  • Have or obtain the tools needed to perform the job tasks.
  • Operational knowledge of common hand, power, and industrial tools.
  • A valid driver's license.
  • Lockout/tagout certification.

Responsibilities

  • Perform daily, weekly, and monthly preventative maintenance in the assigned area.
  • Perform mechanical, electrical, pneumatic, and hydraulic troubleshooting and repair with limited supervision.
  • Perform repairs and equipment installation and removal efficiently.
  • Maintain good housekeeping at workstations and work areas.
  • Respond to plant emergencies, including hazardous-material incidents, equipment malfunctions, fires, and severe weather, as directed by supervision.
  • Complete daily maintenance paperwork for assigned work orders and requests and checklists.
  • Perform special projects and duties assigned by the maintenance supervisor or manager.

About the Company

George's

Family-owned chicken producer and distributor

George’s Inc. is a family-owned poultry producer and supplier that handles chicken from farm to table. It works with more than 350 independent farmers and a large team to raise, process, and deliver fresh, frozen, and value-added chicken for retail and foodservice markets across Arkansas, Missouri, and Virginia, with national distribution. The company combines farming, processing, and distribution in its operations, offering a wide range of chicken products and formats to meet different customer needs. What sets George’s apart is its long four-generation family ownership, its integrated supply chain, and its commitment to family values, steady growth, and acquisitions that expand capabilities while staying rooted in the community. The company’s goal is to feed a world of possibilities by providing quality chicken products locally, regionally, and nationwide, supported by strong community relations and consistent service.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Springdale, AR
Founded
1920

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