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Hood

Produces fresh dairy products since 1846

Operator 3 - D Crew

Machine & Process OperationConfirmed live in the last 24 hours
Full-timeOneida, NY, USA$30.78 - $31.38In-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Basic math and computer skills are required.
  • Ability to collaborate and operate in a team environment is required.
  • Excellent communication skills are required.
  • A solid work ethic is required.
  • Ability to multitask is required.
  • Ability to work independently and in a team-based environment with minimal supervision is required.
  • Ability to report to work on time when scheduled is required.
  • Ability to deal with change, delays, or unexpected events is required.
  • Ability to stand, bend, stoop, kneel, reach, twist, push, pull, climb, balance, and crouch for long periods exceeding 10 hours is required.
  • Ability to handle and move items weighing up to 50 pounds without assistance is required.
  • Ability to move objects exceeding 50 pounds with reasonable accommodations is required.
  • Ability to lift up to 50 pounds frequently and more than 50 pounds occasionally is required.
  • Ability to wear all necessary personal protective equipment is required.

Responsibilities

  • Safely and efficiently perform duties in batching, processing, separating, and receiving to ensure service to the fillers in accordance with company standards.
  • Perform tasks related to operating and cleaning in batching, separating, receiving, and processing areas.
  • Support the continued development of the processing master sanitation program.
  • Organize the daily processing schedule to ensure batched product is available to maintain proper production flow.
  • Verify that the proper powders are selected and added to formulas.
  • Verify that selected powders are recorded accurately by weight, lot number, and batch number, and complete all documentation accurately and on time.
  • Clean and sanitize process-related equipment, including raw tanks, blend tanks, and lines.
  • Operate multiple processors, batching equipment, separators, and receiving areas in a production setting, including startup, shutdown, and sanitation according to standard operating procedures.
  • Work safely and comply with federal, state, and company Good Manufacturing Practices, standard operating procedures, and administrative policies.
  • Support SQF by maintaining food safety and quality, completing job tasks, and keeping the work area sanitary.
  • Obtain a State Milk Receiver License.
  • Operate equipment and know all circuits to ensure proper hookups are made.
  • Maintain accurate logs, paperwork, and charts.
  • Submit work orders and maintain equipment.
  • Meet production efficiencies and targets consistently.
  • Complete paperwork in accordance with government regulations and company requirements.
  • Safely operate assigned equipment according to policies and procedures.
  • Maintain communication with team members, cross-functional partners, and other crews.
  • Comply with all plant safety policies and procedures.
  • Maintain general plant cleanliness and keep the facility inspection-ready at all times.
  • Promptly report safety concerns and incidents to a supervisor, lead, or manager.
  • Assist with training new or existing operators during the qualification process when required.
  • Perform other assignments given by supervision.

Desired Qualifications

  • Experience working with manufacturing equipment is preferred.

About the Company

Hood

Produces fresh dairy products since 1846

Hood makes dairy products such as milk, cream, butter, and other dairy goods. The products come from dairy farms and are processed through pasteurization to kill bacteria and homogenization to ensure a consistent fat distribution, then packaged for freshness and easy use. Hood differentiates itself through a long-standing history starting in 1846, a focus on high-quality dairy and consistent taste, and a simple promise of reliable, fresh dairy that families can trust. The company’s goal is to provide fresh, high-quality dairy that tastes great and meets everyday family needs.

Company size
1-10
Company stage
Not listed
Total funding
Not listed
Headquarters
Lynnfield, MA
Founded
1846

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