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Four Seasons

Luxury hotel management with branded residences

Beach Attendant

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeHawaii, USA$21.72 /hrIn-person

About the Job

Requirements

  • The successful candidate must possess legal work authorization in the United States.
  • The candidate must obtain a Tuberculosis clearance card as required by the Hawaii State Department of Health.
  • A Hawaii Food Handler's Card is required.
  • The candidate must be able to stand for extended periods, lift up to 75 pounds, and push or pull as needed during shifts.
  • The candidate should have a customer-service orientation, attention to detail, and the ability to stay organized and composed in high-paced, high-volume environments.
  • The candidate must be physically capable of transporting towels, chairs, umbrellas, large towel bins, and soiled linens, and safely operating a golf cart.
  • The candidate must be available to work varying scheduled days and times, including holidays and weekends.

Responsibilities

  • Welcome guests with a beach orientation and communicate available services, activities, and current water and safety conditions.
  • Set up, arrange, and reset guest seating, including chairs, tables, umbrellas, and towels, ensuring comfort, cleanliness, and proper presentation.
  • Provide and replenish amenities such as water, ice, menus, sunscreen, food and beverage options, and activity recommendations.
  • Accurately enter guest details into the reservation system and deliver water and ice once guests are seated.
  • Anticipate guest needs by adjusting umbrellas, checking guest satisfaction, removing used linens or trash, and maintaining clean beach areas throughout service.
  • Clean and reset beach areas after guest departure, including removing and repositioning furniture and equipment.
  • Provide menu assistance and knowledgeable recommendations, responding promptly and professionally to guest requests or concerns.
  • Maintain knowledge of menus, ingredients, daily availability, and recreational offerings, and recognize returning guests to deliver personalized service.
  • Conduct pre-opening checks and ongoing maintenance to ensure all beach areas meet cleanliness and presentation standards.
  • Assist with lifting, transporting, and storing supplies, linens, towel bins, and equipment to support operations.
  • Set up, break down, and clean beach furniture, towel stations, and service areas.
  • Safely operate a golf cart to transport guests and deliver food and beverage orders in a timely manner.

Desired Qualifications

  • A Maui Liquor Card is preferred but not required.

About the Company

Four Seasons

Luxury hotel management with branded residences

Four Seasons manages a global network of luxury hotels, resorts, and branded residences under the Four Seasons name, typically without owning the real estate. It earns mainly through management fees tied to hotel revenue and operating profit, plus licensing and fractional ownership fees. Its differentiator is a strict focus on quality, service, culture, and brand, with offerings like branded residences and Four Seasons Residence Clubs that blend hotel services with ownership. Its goal is to maintain leadership in luxury hospitality by delivering exceptional guest experiences, expanding premium properties globally, and offering distinctive ownership that ties guests to the Four Seasons lifestyle.

Company size
10,001+
Company stage
Not listed
Total funding
Not listed
Headquarters
Toronto, Canada
Founded
1993

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