Bartender
About the job
- Fluent English and Italian are indispensable.
- Two or more years of experience in hospitality is a plus.
- Flexibility to work extended shifts and regularly cover evening events as needed.
- Ability to make considered decisions and provide constructive feedback.
- Ability to listen to, understand, and effectively clarify concerns raised by guests.
- Ability to maintain regular attendance according to the property’s schedule and operational needs.
- Ability to follow hotel standards and regulations and contribute to safe, efficient hotel operations.
- Ability to identify critical areas and contribute to implementing productivity solutions.
- Ability to maintain a warm, cordial, and genuine manner.
- Prepare and serve classic and signature cocktails, wines, and other beverages with precision and creativity.
- Prepare all beverages according to company recipes and quality and presentation standards.
- Update cocktail menus based on seasonal ingredients and guest preferences.
- Provide a warm, engaging experience through personalized recommendations and attentive service.
- Handle special requests, dietary restrictions, and customized orders professionally.
- Deliver timely, high-quality service during peak periods.
- Supervise bar setup, cleanliness, and organization while monitoring supplies and inventory.
- Process cash and card transactions accurately.
- Ensure compliance with health, safety, hygiene, and alcohol-service regulations.
- Collaborate with the food and beverage team and management, participate in training, and support colleagues during peak periods.
- Two or more years of experience in hospitality.
About the company
Aethos runs luxury boutique hotels and members' clubs for modern explorers who want meaningful connections and unique experiences. Its spaces combine high-end stays with a global network that members can access through a membership club and exclusive retreats. The product works by offering hotel stays, club memberships, and curated events that are connected through the Aethos app, which links members to a community across more than 50 countries. This makes it easy to discover places, meet like-minded people, and participate in exclusive experiences. What sets Aethos apart is its focus on meaningful personal and social impact, combining hospitality with a global member network and curated retreats rather than just accommodation. Its goal is to provide environments that enhance guests’ body, mind, and soul while delivering unique, connection-driven experiences and access to a worldwide network.
Company Size
N/A
Company Stage
N/A
Total Funding
N/A
Headquarters
Zug, Switzerland
Founded
2018
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Simplify's Take
What believers are saying
- Aethos appointed a CFO and membership director on 7 April 2026, signaling scale-up.
- Aethos published a 27 April 2026 campaign, reinforcing brand visibility with fashion audiences.
- Aethos secured Michelin Key recognition on 15 February 2026, strengthening premium credibility.
What critics are saying
- Aethos depends on discretionary luxury travel; Shoreditch and Milan demand can soften fast.
- Members-only expansion into Lisbon, Palma, and London stretches operating discipline across multiple formats.
- If membership growth stalls, Aethos loses the network effect underpinning its premium pricing.
What makes Aethos unique
- Aethos combines hotels, private clubs, and one membership app after Yayem’s 2025 acquisition.
- Aethos launched standalone members-only destinations in Lisbon and Palma on 30 March 2026.
- Aethos Milan reopened on 19 March 2026 with five-star status and members-only dining.
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Benefits
- Meal Benefits
- Professional Development Budget
- Employee Discounts