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IHG

Global hotel company

Barback

Dining, Bar & Counter ServicePosted on Nov 11
Full-timeIndiana, USAIn-person

About the Job

Requirements

  • Previous restaurant, bar, or hospitality experience is preferred.
  • The ability to work in a fast-paced environment while maintaining attention to detail is required.
  • Strong teamwork, communication, and organizational skills are required.
  • The ability to stand and walk for extended periods is required.
  • The ability to lift, carry, and move supplies and equipment as needed is required.
  • A flexible schedule, including evenings, weekends, and holidays, is required.
  • Applicants must meet applicable legal requirements for working in an establishment that serves alcohol.

Responsibilities

  • Assist bartenders with daily bar setup, breakdown, and closing procedures.
  • Maintain adequate inventory of liquor, beer, wine, mixers, garnishes, glassware, and other bar supplies.
  • Restock refrigerators, ice bins, and bar storage areas throughout service.
  • Prepare garnishes, juices, and other necessary bar ingredients as directed.
  • Maintain cleanliness and organization of the bar, service stations, and storage areas.
  • Wash, polish, and stock glassware and bar equipment.
  • Remove empty bottles, trash, and other items to maintain a clean and safe work environment.
  • Assist bartenders with guest requests and service needs in a timely and professional manner.
  • Monitor inventory levels and communicate shortages to the bartender or supervisor.
  • Follow all health, safety, sanitation, and responsible alcohol service guidelines.
  • Work collaboratively with the Food & Beverage team to ensure smooth and efficient operations.

About the Company

IHG

Global hotel company

IHG is a global hospitality company operating and franchising a portfolio of hotel brands. The company supports hotel development, reservations, loyalty programs, revenue management, brand standards, technology, and guest services. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a primarily franchised and managed hotel network connected through brands, distribution, commercial systems, and regional support. Teams work across hotel operations, development, revenue, technology, marketing, loyalty, finance, and owner support. Teams support coordinated daily delivery.

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