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Panera Bread

Fast-casual bakery, catering, delivery

Director Real Estate

Real Estate DevelopmentConfirmed live in the last 24 hours
Full-timeNewton, MA, USA$207.7k - $236.8k /yr

About the Job

Requirements

  • A bachelor's degree is required.
  • A minimum of 10 years in a senior real estate function within a best-in-class small-box retailer; fast-casual restaurant experience, preferably with drive-thru, is preferred.
  • Experience balancing analytical processes for site selection with architectural and design considerations is required.
  • Broad and deep knowledge of retail real estate, including real estate development, site layout, site selection, project management, construction, facilities management, capital budgeting, acquisitions, and disposition, is required.
  • Knowledge of new-cafe and reinvestment project management, including estimates, contract negotiations, permitting and review-board hearings, build-out, and lease negotiation, is required.
  • Knowledge of construction costs and related market trends is required.
  • The role requires the ability to make time-sensitive, fact-based decisions and provide leadership and build consensus.
  • The role requires planning and organizational skills and presentation skills.
  • The role requires written and verbal communication skills to present complex data and problems clearly to internal and external audiences.
  • The role requires project and process management skills.
  • The role requires the ability to manage and resolve conflicts.
  • The role requires the ability to travel 40%.
  • A master's degree in business administration is desired.

Responsibilities

  • Develop and implement regional real estate strategies that support expansion goals and franchisee success.
  • Lead continuous market planning and Area Development Agreement territory alignment with franchise partners through regular check-ins, strategic reviews, and development alignment meetings, and formulate, adjust, and implement long-range real estate growth and portfolio management strategies.
  • Lead Real Estate Managers in presenting new cafes and portfolio optimization recommendations to senior leadership using data-driven, financially sound analysis.
  • Analyze market trends, demographics, and competitive landscapes to identify locations aligned with the strategic market plan.
  • Guide franchisees through site identification, letters of intent negotiations, lease negotiations, permitting, and development approvals.
  • Oversee site pipeline health and timely progress through intake, design, and permitting.
  • Review and approve site packages, budgets, and forecasts in collaboration with internal teams.
  • Ensure consistency in standards and brand compliance across franchise projects.
  • Serve as the primary real estate contact for franchisees and foster strategic alignment.
  • Resolve escalations and provide tiered support for complex or high-impact projects.
  • Advocate for franchisee needs while balancing company operational and brand priorities.
  • Evaluate existing franchise locations and recommend actions to optimize return on investment, such as relocation, remodel, or closure, in partnership with Portfolio Management.
  • Monitor market trends and identify opportunities for strategic growth or repositioning.
  • Direct a core team of direct reports to complete deals and support assigned franchise partners.
  • Collaborate with Design, Construction, Legal, Finance, Operations, and Franchise Services.
  • Maintain knowledge of local, state, and federal real estate regulations across franchise territories.
  • Build and maintain relationships with brokers, developers, municipalities, and other stakeholders.
  • Promote use of FranConnect and Sitewise.
  • Identify and implement automation opportunities for approvals, notifications, and data sharing.
  • Monitor key performance indicators and pipeline metrics to drive continuous improvement.
  • Ensure timely, budget-conscious delivery of new sites, relocations, and reinvestment.
  • Support development of the company's design and concept objectives.

Desired Qualifications

  • A master's degree in business administration is desired.
  • Fast-casual restaurant concept experience, preferably with drive-thru, is preferred.

About the Company

Panera Bread

Fast-casual bakery, catering, delivery

Panera Bread operates as a fast-casual bakery-café brand that serves freshly prepared, clean-food meals. Its offering spans a diverse, chef-crafted menu with baked goods and café-style dishes, available through in-store dining and multiple digital channels. The product works via a combination of made-to-order menu items and a broad omni-channel system—including mobile ordering, catering, Rapid Pick-Up, curbside pickup, and delivery—to enhance convenience for customers. Panera differentiates itself through its emphasis on high-quality, clean ingredients, bakery heritage, and a tech-enabled customer experience, backed by a multi-brand portfolio under Panera Brands and ownership by JAB Holding Company. The company aims to make good, nutritious food accessible and easy to obtain across North America by continuously improving the dining and ordering experience through technology and operations.

Company size
10,001+
Company stage
IPO
Headquarters
St. Louis, MO
Founded
1981

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