Dining Room Leading Hands & Supervisors
Sodexo
Dining Room Leading Hands & Supervisors
Sodexo
Global food services and facilities management
Help create a home away from home
Sodexo is currently looking for an experienced Dining Room Leading Hands & Supervisors to join our team. This is a fulltime FIFO position on a 2/1 roster and is a great opportunity for the right person with the right experience who will deliver a hands-on proactive approach.
Who are we looking for?
You will be responsible for coordinating all dining room food services and cleaning services, working closely with the Head Chef and Management to provide a consistently high level of quality service to our client.
You will foster a people culture by displaying strong leadership skills in coaching, mentoring, developing, recognising and rewarding direct reports. This role will suit a Leader who is happy to be hands on and support the team on the ground, using their initiative and problem-solving skills when challenges arise. To be successful, you’ll need:
Australian Citizenship, or full Australian working rights
Able to undergo a pre-employment medical, including drug & alcohol testing and police check
Strong food safety knowledge
We’d love to hear from you if you’ve had previous experience in the Hospitality sector working a similar role and have experience managing teams. Working on-site with our teams means you’ll be working 11 hours per day on a 2:1 roster (two weeks at work and one week at home), often in extreme environments. So, having a good level of fitness will help you get through each day!
Why choose Sodexo?
Sodexo is a people business, employing over 400,000 people worldwide and thousands here in Australia. Our employees, who personify Sodexo's unique values of Service Spirit, Team Spirit and Spirit of Progress, are our greatest asset through their commitment and dedication.
We believe the more diverse we are, the stronger we are. No matter your background, we will do all we can to help you thrive. We are committed to promoting equal opportunities, valuing diversity, and creating an inclusive working environment for all our employees.
At Sodexo, we are a proud Equal Opportunity Employer and encourage applications from all applicants regardless of age, race, sex, ethnicity, religion and beliefs and people with disabilities.
We offer a competitive salary, many development opportunities and an outstanding benefits and recognition program!
How to apply?
If you are interested in joining the Sodexo team and meet the minimum criteria outlined above, please apply with your resume detailing relevant employment experience and availability.
One of our friendly recruiters will contact shortlisted candidates for a phone interview. This is also your opportunity to ask any questions you may have.
What are you waiting for? Submit your application today and become part of the Sodexo family!
Sodexo provides Food and Services by managing on-site facilities and catering across work, healthcare, education, and leisure environments. Its offerings include on-site meal services, cleaning, maintenance, and other facilities-management tasks designed to improve daily life for employees and the people served. The company differentiates itself through its global scale (present in 43 countries, serving about 80 million consumers daily), its independent, family-owned structure, and a strong, responsible business model focused on social and environmental progress. Sodexo aims to grow while elevating quality of life for employees and clients and contributing to the economic and community well-being where it operates.
Explore more opportunities at Sodexo