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Sysco

Supplies food and kitchen goods to restaurants

Sales Support Specialist

Customer SupportPosted on Nov 9
Full-timeAtlanta, GA, USANo salary listed

About the Job

Requirements

  • A bachelor degree.
  • One to two years of experience in hospitality, customer service, and/or general office work is preferred.
  • Excellent verbal and written communication, interpersonal, and professional interaction skills.
  • Ability to present information effectively and respond to questions from suppliers, customers, management, and interdepartmental staff.
  • Ability to respond promptly to service requests and follow up as needed.
  • Ability to build and maintain strong relationships with staff and customers.
  • Ability to understand team dynamics and work independently and within a team structure.
  • Ability to work proactively and constructively with others.
  • Planning and organizational skills, including the ability to plan, prioritize, execute multiple initiatives and deadlines autonomously, and shift priorities as necessary.
  • Ability to manage large, complex projects and use time effectively.
  • Attention to detail and accuracy.
  • Ability to identify and resolve problems promptly, gather and analyze information, and develop alternative solutions.
  • Ability to approach others tactfully, react well under pressure, follow through on commitments, make decisions, and exercise sound judgment.
  • Ability to understand and execute relevant policies and procedures consistently, promptly, and objectively, and interpret written, verbal, diagrammatic, or schedule-form instructions.
  • Proficiency with Microsoft Windows and Office, including Word, Excel, PowerPoint, Access, and Outlook.
  • Must maintain a valid driver's license and provide proof of current automobile insurance coverage as required by Sysco.
  • Must be currently authorized to work in the United States.

Responsibilities

  • Serve as the contact for Corporate Accounts customers, including hotels and Territory Managers, and as the key point person for assigned hotel brands.
  • Answer inquiries, provide order-status updates, research discrepancies, and manage the daily brand email inbox.
  • Maintain, build, or deplete inventory as needed for new programs and transitions.
  • Work with the Sales Support Supervisor and assist managers and directors as needed.
  • Provide customer service support to the field sales team as needed.
  • Liaise with Guest Worldwide buyers and manufacturers to resolve customer inquiries about lead times, order status, returns, damaged products, and related matters.
  • Maintain assigned brand standards and keep resupply guides, pre-inventory templates, opening order templates, and OS&E guides up to date.
  • Collaborate with the supervisor and managers on brand-specific new product releases and transitions, and draft weekly brand communications.
  • Coordinate kickoff processes and pre-inventory orders, and receive final opening order templates for new hotel openings and conversions.
  • Enter inventory-building orders in PeopleSoft for each new opening and/or brand.
  • Enter new hotel opening and conversion orders in PeopleSoft, manage order paperwork, and work with Accounting to determine credit and deposit status.
  • Cancel pre-inventory orders and enter final opening orders into PeopleSoft.
  • Work with Distribution to ship opening and conversion orders, and use order management systems to track and close out orders.
  • Primarily work in an office environment; limited travel may be required for client meetings, company events, staff meetings, training sessions, or industry and vendor trade shows.
  • May be required to use a personal vehicle for business travel, which may involve long periods of sitting.
  • May be required to work evenings depending on business needs.

Desired Qualifications

  • Familiarity with Phocas, PeopleSoft, and Salesforce.com.

About the Company

Sysco

Supplies food and kitchen goods to restaurants

Sysco buys, stores and delivers food, kitchen supplies and equipment to restaurants, hospitals, schools, hotels and other businesses that cook away from home. Alongside national brands, it sells its own Sysco Brand line of foods and supplies, which fills a large share of the cases it ships. Its biggest product groups are fresh and frozen meats, canned and dry goods, and frozen produce and baked goods. Customers order through Sysco sales representatives or online, and Sysco delivers from distribution centers across North America and Europe, earning money on the difference between what it pays suppliers and what customers pay for delivered goods. Sysco was founded in 1969, began public operations in 1970 and is based in Houston, Texas.

Company size
10,001+
Company stage
IPO
Headquarters
Houston, TX
Founded
1969

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