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PENN Entertainment

Operates casinos, racetracks, and online betting

Food & Beverage FOH Shift Manager

Food & Beverage Operations ManagementPosted on Nov 11
Full-timeYoungstown, OH, USAIn-person

About the Job

Requirements

  • Knowledge of food cost and labor analysis.
  • Knowledge of all phases of Food & Beverage and Casino Beverage administration, cost control, and familiarity with all food and beverage services.
  • Proficiency in Microsoft applications.
  • Ability to write reports, business correspondence, and procedure manuals.
  • Ability to present information effectively and respond to questions from groups of managers, clients, customers, and the general public.
  • Ability to interact with guests, staff, and colleagues and resolve problems and conflicts diplomatically and tactfully.
  • A bachelor's degree from an accredited four-year college or university, ten years of progressive Food & Beverage management experience including three years directing a multi-unit operation, or an equivalent combination of education and experience.
  • Ability to read and interpret documents in English, including safety rules, operating and maintenance instructions, and procedure manuals, and to read and communicate verbally in English; written communication skills in English may also be required.
  • Ability to add, subtract, multiply, and divide using whole numbers, common fractions, and decimals, and to perform these operations using units of American money and weight, volume, and distance measurements.
  • Ability to operate an adding machine and possess basic computer skills.
  • Ability to apply common-sense understanding to carry out instructions furnished in written, oral, or diagram form and to deal with problems involving several concrete variables in standardized situations.
  • Ability to qualify for licenses and permits required by federal, state, and local regulations.
  • A valid driver's license and an acceptable driving history as determined by the employer's auto insurance carrier.
  • Ability to meet the physical demands of the job, including standing, using hands, reaching, talking, hearing, close/color/peripheral vision, mobility, and pushing, pulling, carrying, or lifting up to 25 pounds, with reasonable accommodations as applicable.
  • Must be drug free.

Responsibilities

  • Supervise the designated Food & Beverage outlet and manage its daily operations during the assigned shift.
  • Support, administer, and manage operational goals, and monitor performance and profit objectives.
  • Create effective and efficient schedules while maintaining labor costs, meeting staffing objectives, and achieving guest satisfaction.
  • Assist with the department budget process, provide recommendations, ensure compliance with departmental budget initiatives, and report budget concerns to the manager.
  • Promote and demonstrate customer service in accordance with department and company standards and programs.
  • Ensure customer service standards are followed by all team members and address issues as they arise.
  • Achieve department customer service goals.
  • Know and enforce gaming laws and regulations applicable to the Food & Beverage Department functions and duties for which the position is responsible.
  • Assist in maintaining and developing food service procedures and inspect menu items to maximize customer satisfaction.
  • Assist the Food & Beverage Outlet Manager in ensuring efficient, sanitary, and pleasant service for guests.
  • Maintain cost-control methods and procedures by monitoring pars and inventory consistently.
  • Assist the Food & Beverage Manager with assigned administrative duties.
  • Ensure regulatory compliance within the area of responsibility and report potential issues to management.
  • Maintain strict confidentiality in departmental and company matters.
  • Perform other reasonable related duties as assigned.
  • Develop and deliver staff training programs.
  • Administer rewards and recognition programs to maximize employee engagement.
  • Evaluate team members and deliver constructive performance feedback.
  • Recommend staffing and scheduling to meet business needs.
  • Determine work procedures and expedite workflow.
  • Be responsible for employee performance.

About the Company

PENN Entertainment

Operates casinos, racetracks, and online betting

Penn Entertainment runs a nationwide network of casinos and racetracks and builds a strong online gaming and sports betting platform. It operates 42 casinos and racetracks across 19 states, alongside a digital sports betting and iGaming presence and sports media properties. Its products work by combining physical venues with online platforms so customers can bet, play casino games, or follow sports content across both in-person and digital channels, using a unified account and cross-channel experiences. Compared with competitors, the company differentiates itself with its large, diverse footprint and its omni‑channel approach that links land-based gaming, online wagering, and media partnerships into one ecosystem. The company’s goal is to lead the North American gaming industry by growing its community of players and expanding its integrated entertainment experiences across physical venues, online platforms, and media.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Wyomissing, PA
Founded
1972

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