I

Island Hospitality Management

Manages upscale hotels across major brands

Guest Services Supervisor

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeSan Diego, CA, USA$22.50 - $23 /hrIn-person

About the Job

Requirements

  • Previous experience in hotel front desk operations, guest services, food and beverage, or hospitality supervision is preferred.
  • Ability to coach, motivate, and support a diverse team.
  • Ability to multitask and remain calm, professional, and solution-oriented in a fast-paced environment.
  • Ability to support both front desk and bar operations, including assisting with beverage service when needed.
  • Strong attention to detail and organizational skills, with the ability to prioritize daily operational needs.
  • Knowledge of hotel property management systems, point-of-sale systems, and basic cash handling procedures is preferred.
  • Ability to anticipate guest needs, resolve concerns, and take initiative without constant supervision.
  • Must meet applicable California requirements for responsible alcohol service, including obtaining and maintaining required certifications.
  • Availability to work a flexible schedule, including mornings, evenings, weekends, and holidays based on business needs.
  • Must regularly be able to stand, sit, or walk for an extended period.

Responsibilities

  • Oversee daily operations of the front desk and Moxy Bar, ensuring a seamless and memorable guest experience.
  • Assist with guest check-in and check-out, reservations, billing, and payment processing in accordance with hotel policies.
  • Support daily bar operations, including beverage service, inventory management, cleanliness, and compliance with alcohol service regulations.
  • Lead, train, and motivate crew members to consistently deliver Moxy's hospitality standards.
  • Handle guest requests, concerns, and service recovery opportunities promptly and professionally.
  • Ensure crew members are knowledgeable about hotel amenities, promotions, Marriott Bonvoy benefits, and brand service standards.
  • Monitor daily operations, complete shift reports, and communicate important updates to the management team.
  • Assist with team scheduling, shift coverage, and maintaining appropriate staffing levels based on business needs.
  • Support revenue opportunities through room upgrades, upselling, beverage sales, and promoting hotel outlets.
  • Maintain a clean, organized, safe, and welcoming environment throughout the front desk, lobby, and bar areas.
  • Ensure compliance with hotel policies, cash handling procedures, safety standards, and responsible alcohol service requirements.
  • Serve as a leader on duty, supporting the team and assisting management with daily operational needs.

Desired Qualifications

  • Previous experience in hotel front desk operations, guest services, food and beverage, or hospitality supervision.
  • Knowledge of hotel property management systems, point-of-sale systems, and basic cash handling procedures.

About the Company

Island Hospitality Management

Manages upscale hotels across major brands

Island Hospitality Management manages upscale extended-stay, select-service, and full-service hotels for owners across the United States, handling operations for brands like Marriott, Hilton, Hyatt, Starwood, and IHG. It improves profitability by enforcing strict P&L controls, standardized procedures, and careful cost and revenue management, while maintaining high guest service, cleanliness, and ambience. The company differentiates itself with an ownership mindset focused on growing top-line revenue without sacrificing net operating income, delivered through an entrepreneurial, performance-driven culture and large portfolio of over 160 hotels. Its goal is to maximize net operating income for owner-owners by balancing revenue growth with cost discipline and superior property standards.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Altamonte Springs, FL
Founded
Not listed

Recently Posted Jobs

Explore more opportunities at Island Hospitality Management

See more jobs