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All Accor

Global hotel management, franchising, loyalty program

Restaurant Supervisor

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeCologne, GermanyIn-person

About the Job

Requirements

  • Previous experience as a Chef de Rang, Restaurant Supervisor, or in a similar position.
  • Ability to work with people and care for others’ well-being.
  • Enthusiasm for good food and drinks and interest in discovering new concepts.
  • Relevant hospitality skills and a suitable professional character.

Responsibilities

  • Manage the service operation and ensure smooth processes within the team.
  • Maintain clean tables and workplaces to support coordinated team service during busy periods.
  • Maintain the high standard of the food service and encourage colleagues to deliver an equally special service experience.
  • Provide hospitality service that creates a positive guest experience.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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