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Sutter Health

Not-for-profit integrated healthcare network managing hospitals

Diabetes Educator 1 - II or III, Ambulatory

Medical, Clinical & VeterinaryConfirmed live in the last 24 hours
Full-time$102.9k - $158.7k /yrIn-person

About the Job

Requirements

  • A bachelor's degree in Dietetics, Nutrition, or a related field is required.
  • Registered Dietitian (RD) credentialing must be completed within 45 days of hire and before billing.
  • Basic Life Support (BLS) certification is required; it is not required for fully remote incumbents at level II.
  • Level II requires Certified Diabetes Care and Education Specialist (CDCES) certification; for employees hired before May 3, 2024, it must be completed within two years.
  • Level III requires at least one additional certification: Board Certified in Gerontological Nutrition, Obesity and Weight Management, Oncology Nutrition, Pediatric Nutrition, Renal Nutrition, or Sports Dietetics; another eating-disorder certification; or certified pump trainer on two or more devices.
  • Level II requires two years of recent relevant experience; level III requires five years of recent relevant experience.
  • Demonstrate basic competency at level I, competency at level II, or competency and advanced knowledge at level III in diabetes education concepts, practices, and procedures, including clinical judgment, technical skills, and knowledge.
  • Demonstrate knowledge or expertise in diabetes monitoring and management equipment, including blood glucose monitors, insulin injection devices, and associated computer software.
  • Know adult learning theory and provide individual and group education on diabetes and other chronic conditions.
  • Use Microsoft Office Suite and EPIC to enter and update electronic medical records; prioritize work within established policies, procedures, and practices, meet deadlines, and determine approaches for new assignments.
  • At level I and III, use motivational interviewing and basic behavioral counseling skills and demonstrate group facilitation skills.
  • At level II and III, use experience and established precedents to resolve atypical or infrequent problems and provide informal guidance and support to junior team members; at level III, use critical thinking where standard work does not exist or scenarios are atypical.
  • Communicate technical or sensitive information clearly and professionally to patients, families and support groups, physicians, staff, colleagues, providers, and specialists.
  • Interact effectively with patients and staff across diverse ages, backgrounds, cultures, values, beliefs, and behaviors, and collaborate in diverse teams.
  • Perform routine nutritional therapy and demonstrate a basic understanding of human anatomy, physiology, pathology, and medical terminology.
  • Identify, evaluate, and resolve standard problems by selecting appropriate solutions from established options; treat patients ranging from social age to geriatric.
  • Make independent judgments while caring for patients and make treatment decisions within scope of practice, including recommendations to physicians or advanced practice clinicians for medication adjustments.
  • Work autonomously, manage a regular patient panel, and maintain ongoing day-to-day and week-to-week patient care.

Responsibilities

  • Provide diabetes self-management education and training (DSMT) and/or medical nutrition therapy (MNT) to individuals, family members, and groups.
  • Manage the care of a distinct patient population by assessing educational needs, nutritional guidelines, lifestyle intervention goals, and counseling needs.
  • Coordinate patient care with physicians, pharmacists, case managers, social workers, and other healthcare providers to develop individualized medication, therapy, nutrition, and device protocols that support disease management, prevent potential complications, and improve quality of life.
  • Work in or alongside a diabetes clinic or endocrinology service, collaborate with providers, extend care beyond provider visits, and follow up between visits.

About the Company

Sutter Health

Not-for-profit integrated healthcare network managing hospitals

Sutter Health is a not-for-profit, integrated healthcare network serving Northern California. It operates a broad system of medical facilities—including hospitals, outpatient centers, and research institutes—to provide care for everything from routine checkups to complex surgeries. The network uses digital health tools and conducts clinical research to improve patient outcomes, and it reinvests earnings back into community health initiatives, medical research, and facility improvements. Revenue comes from patient services, insurance reimbursements, and government health programs. Its goal is to deliver high-quality, patient-centered care while expanding preventive care and wellness programs to improve long-term community health.

Company size
10,001+
Company stage
Grant
Total funding
$4.2M
Headquarters
Sacramento, CA
Founded
1981

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