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Smithfield Foods

Produces packaged meats and pork products

Maintenance Technician 2

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeOrange City, IA, USAIn-person

About the Job

Requirements

  • Good mechanical skills, including the ability to repair gearboxes and bearings.
  • Ability to read, write, and comprehend written instructions.
  • Ability to maintain excellent attendance and a satisfactory work record.
  • Knowledge of AC/DC controls.
  • Experience in industrial equipment maintenance.
  • Ability to maintain plant drains and pipes.
  • Ability to perform assigned tasks and continue gaining skills.
  • Willingness and ability to complete maintenance level 4 training in accordance with the MTP program.
  • Ability to meet the physical requirements, including regularly working at elevated heights and lifting or moving up to 75 pounds or more occasionally and up to 50 pounds regularly.
  • Ability to work in indoor and outdoor conditions, including cold environments from -10 to 45°F and hot environments exceeding 100°F.

Responsibilities

  • Perform preventive maintenance on equipment.
  • Troubleshoot and repair production equipment and systems, including electrical, pneumatic, hydraulic, mechanical, plumbing, welding, and refrigeration systems.
  • Maintain all plant equipment.
  • Perform other duties as assigned.

About the Company

Smithfield Foods

Produces packaged meats and pork products

Smithfield Foods produces and distributes pork and other packaged meats in the United States and around the world. It works by partnering with U.S. farmers to source hogs, processing the meat into a range of brands, and selling to retailers, foodservice, and other customers. The company differentiates itself with a large scale, a broad brand portfolio, and long-standing farming relationships that help ensure steady supply. Its goal is to responsibly meet global demand for quality protein.

Company size
10,001+
Company stage
IPO
Headquarters
Sioux Falls, SD
Founded
1936

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