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All Accor

Global hotel management, franchising, loyalty program

Chef - Breakfast

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeDüsseldorf, GermanyIn-person

About the Job

Requirements

  • Completed professional training as a chef and some initial experience in a hotel, restaurant, or other hospitality environment.
  • Good command of German to communicate with the team and guests.
  • Ability to work reliably and independently, remain composed in stressful situations, and maintain cleanliness and hygiene standards.

Responsibilities

  • Prepare the shift and ensure the work area is clean and tidy afterward.
  • Prepare egg dishes and other hot breakfast dishes fresh and à la minute in the open kitchen.
  • Ensure breakfast is a culinary treat for guests.
  • Monitor the breakfast buffet and keep it fresh, fully stocked, and attractively presented.
  • Take care of guests during breakfast service.

About the Company

All Accor

Global hotel management, franchising, loyalty program

Accor is a global hospitality group with a wide range of hotel brands spanning economy to luxury. It earns revenue from room bookings, food and beverage services, and management fees from franchised properties, while providing hotel management and franchising services to partners. The company runs a loyalty program, A Club, to keep guests returning, and expands its capabilities through acquisitions like Adoria and a stake in Squarebreak to broaden its offerings. Its goal is to grow its footprint and deliver consistent, responsible guest experiences worldwide by leveraging global expertise and local know‑how, with a strong focus on sustainability.

Company size
10,001+
Company stage
IPO
Headquarters
Issy-les-Moulineaux, France
Founded
1967

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