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Terranea Resort

Luxury oceanfront resort and hospitality

Housekeeping Manager

Full-Time
$72k - $78k/yr+ 401(k) Match
Mid
Rancho Palos Verdes, CA, USA
In Person
Food Service & HospitalityHotel Guest Services

About the job

Requirements
  • At least 2 years of experience as a housekeeping manager.
  • Experience at a Forbes Travel Guide luxury four- or five-star resort or hotel.
  • Knowledge of proper cleaning techniques, chemical handling requirements, and equipment use.
  • High school graduation or equivalent experience.
  • Fluency in spoken and nonverbal English, with the ability to provide legible communication.
  • Ability to perform mathematical calculations.
  • Ability to perform job functions with attention to detail, speed, and accuracy.
  • Ability to prioritize and organize.
  • Ability to think clearly, remain calm, and resolve problems using good judgment.
  • Ability to follow directions thoroughly.
  • Ability to understand guests' service needs.
  • Ability to work cohesively with coworkers as part of a team.
  • Ability to work with minimal supervision.
  • Ability to maintain confidentiality of guest information and pertinent hotel data.
  • Ability to ascertain departmental training needs and provide training.
  • Ability to direct staff performance and follow up with corrections when needed.
  • Ability to exert physical effort to transport carts, linen, and furniture weighing up to 200 pounds to different areas of the resort.
  • Ability to endure various physical movements throughout work areas.
  • Ability to reach 6.5 feet.
  • Ability to remain stationary for 60 minutes during a work shift.
  • Ability to communicate satisfactorily with guests, management, and coworkers so they understand.
Responsibilities
  • Supervise, train, and inspect assigned staff, ensuring procedures meet hotel standards, and assist as needed to ensure optimum guest service.
  • Maintain knowledge of and comply with departmental policies, service procedures, and standards.
  • Facilitate projects in an organized and timely manner.
  • Assist with administrative tasks and maintain departmental organization as needed.
  • Maintain knowledge of the correct maintenance and use of equipment, and use equipment only as intended.
  • Anticipate guests' needs, respond promptly, and acknowledge guests regardless of workload or time of day.
  • Maintain positive internal and external guest relations.
  • Resolve internal and external guest complaints to ensure guest satisfaction.
  • Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
  • Maintain current knowledge of hotel room status, group arrivals, VIPs, special events, and staff job responsibilities.
  • Ensure assigned staff report to work and clock in properly; document late or absent employees.
  • Document call-offs and arrange shift replacements.
  • Coordinate breaks for assigned staff.
  • Prepare and distribute assignment sheets and review priorities with assigned staff.
  • Assign keys, radios, and beepers to staff, maintain accurate records, and ensure key security.
  • Communicate changes to assignment sheets throughout the shift.
  • Inspect guest rooms, guest corridors, elevator foyers, vending areas, service areas including linen closets, staff restrooms, and storage areas.
  • Check staff for proper work attire and grooming.
  • Check equipment used by staff under the manager's responsibility for supplies, neatness, cleanliness, and mechanical problems; instruct personnel to correct deficiencies.
  • Inspect public areas, bathrooms, restaurants, spa, pool area, offices, and service areas after cleaning, using designated checklists; report deficiencies to the responsible personnel for correction.
  • Assist staff with their job functions as needed to ensure cleanliness and guest service standards.
  • Complete maintenance work orders and submit urgent repairs directly to Engineering.
  • Accommodate guest requests for items or additional supplies promptly and courteously, and follow up on delivery and return.
  • Conduct staff training as assigned.
  • Provide staff performance feedback to the manager, report disciplinary problems, and participate in employee counseling.
  • Document pertinent information in the department log book.
  • Properly clock out staff and make necessary adjustments.
  • Complete paperwork and closing duties before leaving; review assignment status and follow-up actions with the manager or incoming supervisor.
  • Assist in other Housekeeping areas as assigned.
  • Attend designated meetings.
  • Stock Housekeeping supplies.
Desired Qualifications
  • Fluency in a foreign language, preferably Spanish.
  • Previous guest relations training.
  • Ability to input and access information in the property management system and computers.

About the company

Terranea Resort is a luxury oceanfront destination on the Palos Verdes Peninsula in Southern California. The property combines guest rooms, suites, villas and residences with restaurants, a spa, golf, pools, outdoor activities and meeting venues. Hospitality, culinary, wellness and events teams serve leisure travelers, local guests and group programs across the resort. Terranea’s identity is an integrated destination experience rather than a standalone hotel, with lodging supported by extensive dining, recreation and event operations. Service delivery depends on clinical, operational and administrative teams working across its care settings.

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