Full-Time

Waiter

Radisson Hotel Group

Radisson Hotel Group

International hotel group

Compensation Overview

€12.31/hr

+ Food allowance + 10% paid-leave allowance

Nantes, France

In Person

Category
Food Service & Hospitality (1)
Required Skills
Customer Service
Responsibilities
  • Welcome customers warmly.
  • Respond promptly to customer requests.
  • Set up and clean the restaurant.
  • Take restaurant orders and ensure they are clearly transmitted to the kitchen.
  • Provide service meeting the restaurant's quality standards.
  • Monitor customer well-being throughout the service.
  • Ensure hygiene and safety rules are followed during service.
  • Store dishes and glassware.
  • Follow restaurant opening and closing instructions.
  • Prepare and set up room-service trays when required.
  • Replace a bartender or temporarily provide service for seminars and banquets when required.
  • Maintain complete confidentiality regarding customers.

Radisson Hotel Group is an international hospitality company operating and franchising multiple hotel brands. The group supports hotel ownership, management, reservations, loyalty, sales, revenue, brand standards, and guest experience. It serves travelers, hotel owners, franchisees, corporate clients, loyalty members, and hospitality partners. Its operating model centers on a network of managed and franchised properties connected through brands, commercial systems, technology, and regional support. Teams work across hotel operations, guest service, development, revenue, sales, marketing, technology, and finance. Teams support coordinated daily delivery.

Company Size

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Company Stage

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Total Funding

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Headquarters

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Founded

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