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Charcuterie Artisans

Produces premium artisanal charcuterie meats

Shipping Associate

Shipping & ReceivingConfirmed live in the last 24 hours
Full-timeMapleville, Burrillville, RI, USA$18.32 - $20.32 /hrIn-person

About the Job

Requirements

  • Ability to speak, read, and understand English.
  • Ability to follow verbal and written instructions.
  • Basic computer skills, including Microsoft Office.
  • Ability to work in a refrigerated environment of 45–55°F for the entire shift.
  • Ability to stand, walk, and lift up to 50 pounds throughout the shift.
  • Work requires physical activity, including lifting, bending, and standing for extended periods.
  • Personal protective equipment must be used.

Responsibilities

  • Print labels.
  • Label boxes.
  • Scan boxes into the system.
  • Weigh finished pallets and document them for bills of lading.
  • Handle and move packaged goods safely and efficiently.
  • Build and ship sample and customer orders according to specifications.
  • Perform general cleaning and maintain a sanitary work environment.
  • Receive and ship products using proper handling techniques and computer entry systems.
  • Maintain accurate shipping and receiving documentation.
  • Operate basic material-handling equipment such as pallet jacks.
  • Follow all safety protocols and report hazards or incidents to management.
  • Perform other duties as assigned by a supervisor or management.

Desired Qualifications

  • Inventory experience.
  • Knowledge of product safety and food-handling standards.
  • A high school diploma or equivalent.
  • Prior experience in shipping, receiving, or warehouse operations.
  • Forklift certification.

About the Company

Charcuterie Artisans

Produces premium artisanal charcuterie meats

Charcuterie Artisans brings together two of the world’s best artisan charcuterie producers to offer high-quality cured meats. The brands, Daniele Inc. and Creminelli Fine Meats, produce products such as prosciutto, mortadella, salame, soppressata, and pancetta through family heritage and small-batch methods. Their meats are crafted from ultra-premium ingredients and prepared in traditional ways, then distributed to delis and supermarkets across North America and beyond. The company differentiates itself through its deep-heritage, family-owned roots (since 1945 for Daniele and generations of master artisans for Creminelli), a focus on clean-label, protein-rich snacks, and Creminelli’s national awards. The goal is to enrich lives through charcuterie by providing authentic, high-quality meat products that celebrate craft and taste.

Company size
51-200
Company stage
Not listed
Total funding
Not listed
Headquarters
Salt Lake City, UT
Founded
2020

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